Cereals - Excluding Beer — Other uses in Australia and New Zealand
Australia and New Zealand: Cereals - Excluding Beer — Other uses was 1,114 1000 t in 2023. ▬ Flat
Cereals - Excluding Beer — Other uses in Australia and New Zealand, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cereals - excluding beer — other uses in Australia and New Zealand stood at 1,114 1000 t.
That represents a change of up 2.8% on the previous year and down 5.5% over ten years.
Over the whole period, cereals - excluding beer — other uses in Australia and New Zealand peaked at 1,179 1000 t in 2013 and was at its lowest, 914 1000 t, in 2017.
Australia and New Zealand ranks 22nd of 155 countries on this measure, in the top quarter.
Cereals - Excluding Beer — Other uses in Australia and New Zealand, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,009 1000 t | — |
| 2011 | 1,062 1000 t | +5.3% |
| 2012 | 1,028 1000 t | -3.2% |
| 2013 | 1,179 1000 t | +14.7% |
| 2014 | 1,017 1000 t | -13.7% |
| 2015 | 1,023 1000 t | +0.6% |
| 2016 | 1,018 1000 t | -0.5% |
| 2017 | 914 1000 t | -10.2% |
| 2018 | 934 1000 t | +2.2% |
| 2019 | 1,056 1000 t | +13.1% |
| 2020 | 1,023 1000 t | -3.1% |
| 2021 | 992 1000 t | -3.0% |
| 2022 | 1,084 1000 t | +9.3% |
| 2023 | 1,114 1000 t | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,024 1000 t | 914 1000 t | 1,179 1000 t | 10 |
| 2020s | 1,053 1000 t | 992 1000 t | 1,114 1000 t | 4 |
Countries ranked near Australia and New Zealand
More agriculture & rural data for Australia and New Zealand
- Pulses, Total — Yield, annual growth rate -3.08 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -12.62 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -2.58 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -14.86 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -0.3099 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 37.8 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.31 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -4.35 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.32 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -14.85 % change on previous year (2024)
Frequently asked questions
- What is cereals - excluding beer — other uses in Australia and New Zealand?
- Cereals - excluding beer — other uses in Australia and New Zealand was 1,114 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — other uses recorded in Australia and New Zealand?
- The highest recorded value was 1,179 1000 t in 2013.
- What is the lowest cereals - excluding beer — other uses recorded in Australia and New Zealand?
- The lowest recorded value was 914 1000 t in 2017.
- How does Australia and New Zealand rank for cereals - excluding beer — other uses?
- Australia and New Zealand ranks 22nd out of 155 countries with data for 2023.
- Is cereals - excluding beer — other uses rising or falling in Australia and New Zealand?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is flat.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.