Cereals - Excluding Beer — Import quantity in Western Asia

Western Asia: Cereals - Excluding Beer — Import quantity was 84,566 1000 t in 2023. ▲ Rising

Latest (2023)
84,566 1000 t
Change on year
down 10.8%
Rank
9th
of 31 groups
All-time high
94,828 1000 t
in 2022
All-time low
52,985 1000 t
in 2010
Years of data
14
2010–2023

Cereals - Excluding Beer — Import quantity in Western Asia, 2010–2023

020.0k40.0k60.0k80.0k100.0k2010201620232010: 53.0k 1000 t2011: 55.8k 1000 t2012: 62.3k 1000 t2013: 69.2k 1000 t2014: 72.5k 1000 t2015: 70.3k 1000 t2016: 73.0k 1000 t2017: 85.2k 1000 t2018: 80.1k 1000 t2019: 86.5k 1000 t2020: 87.9k 1000 t2021: 93.5k 1000 t2022: 94.8k 1000 t2023: 84.6k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for cereals - excluding beer — import quantity in Western Asia is 84,566 1000 t, measured in 2023.

That represents a change of down 10.8% on the previous year and up 22.2% over ten years.

Over the whole period, cereals - excluding beer — import quantity in Western Asia peaked at 94,828 1000 t in 2022 and was at its lowest, 52,985 1000 t, in 2010.

Western Asia ranks 9th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 70,792 1000 t 52,985 1000 t 86,517 1000 t 10
2020s 90,203 1000 t 84,566 1000 t 94,828 1000 t 4

Countries ranked near Western Asia

  1. 6 Netherlands (Kingdom of the) 24,769 1000 t compare
  2. 7 Viet Nam 21,089 1000 t compare
  3. 8 Germany 19,672 1000 t compare
  4. 9 Italy 19,147 1000 t compare
  5. 10 Indonesia 17,747 1000 t compare
  6. 11 Republic of Korea 17,704 1000 t compare
  7. 12 Egypt 17,081 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is cereals - excluding beer — import quantity in Western Asia?
Cereals - excluding beer — import quantity in Western Asia was 84,566 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — import quantity recorded in Western Asia?
The highest recorded value was 94,828 1000 t in 2022.
What is the lowest cereals - excluding beer — import quantity recorded in Western Asia?
The lowest recorded value was 52,985 1000 t in 2010.
How does Western Asia rank for cereals - excluding beer — import quantity?
Western Asia ranks 9th out of 31 groups with data for 2023.
Is cereals - excluding beer — import quantity rising or falling in Western Asia?
Over the last ten years it is up 22.2%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Import quantity. Statizoid updates them automatically from the source API.

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Cereals - Excluding Beer — Import quantity in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cereals-excluding-beer-import-quantity/western-asia/

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About this data

Indicator
Cereals - Excluding Beer — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.