Cereals - Excluding Beer — Import quantity in Vietnam
Vietnam: Cereals - Excluding Beer — Import quantity was 21,089 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Import quantity in Vietnam, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Vietnam recorded 21,089 1000 t for cereals - excluding beer — import quantity in 2023. That is the highest value across all 14 years on record.
The figure is up 13.4% on the previous year and up 318.6% over ten years.
Over the whole period, cereals - excluding beer — import quantity in Vietnam peaked at 21,089 1000 t in 2023 and was at its lowest, 4,625 1000 t, in 2011.
That places Vietnam 9th out of 194 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Import quantity in Vietnam, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 5,516 1000 t | — |
| 2011 | 4,625 1000 t | -16.2% |
| 2012 | 5,084 1000 t | +9.9% |
| 2013 | 5,038 1000 t | -0.9% |
| 2014 | 8,952 1000 t | +77.7% |
| 2015 | 12,512 1000 t | +39.8% |
| 2016 | 17,099 1000 t | +36.7% |
| 2017 | 14,609 1000 t | -14.6% |
| 2018 | 15,782 1000 t | +8.0% |
| 2019 | 17,212 1000 t | +9.1% |
| 2020 | 18,846 1000 t | +9.5% |
| 2021 | 19,406 1000 t | +3.0% |
| 2022 | 18,591 1000 t | -4.2% |
| 2023 | 21,089 1000 t | +13.4% |
Vietnam compared with similar countries
- Vietnam's 21,089 1000 t is above the median for upper middle income countries, which is 875 1000 t, 24.1× the median. (53 countries reporting)
- Vietnam's 21,089 1000 t is above the median for East Asia & Pacific, which is 460 1000 t, 45.8× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10,643 1000 t | 4,625 1000 t | 17,212 1000 t | 10 |
| 2020s | 19,483 1000 t | 18,591 1000 t | 21,089 1000 t | 4 |
Countries ranked near Vietnam
More agriculture & rural data for Vietnam
- Agriculture, forestry, and fishing, value added (current US$), annual 4.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 589.88 current US$ per person (2025)
- Rural population, annual growth rate 0.0489 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6117 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.9% (2023)
- Agricultural raw materials imports 2.5% (2023)
Frequently asked questions
- What is cereals - excluding beer — import quantity in Vietnam?
- Cereals - excluding beer — import quantity in Vietnam was 21,089 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — import quantity recorded in Vietnam?
- The highest recorded value was 21,089 1000 t in 2023.
- What is the lowest cereals - excluding beer — import quantity recorded in Vietnam?
- The lowest recorded value was 4,625 1000 t in 2011.
- How does Vietnam rank for cereals - excluding beer — import quantity?
- Vietnam ranks 9th out of 194 countries with data for 2023.
- Is cereals - excluding beer — import quantity rising or falling in Vietnam?
- Over the last ten years it is up 318.6%. The long-run trend across the full record is rising.
- Where does this Vietnam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.