Cereals - Excluding Beer — Import quantity in Panama

Panama: Cereals - Excluding Beer — Import quantity was 1,030 1000 t in 2023. ▲ Rising

Latest (2023)
1,030 1000 t
Change on year
up 6.1%
World rank
98th
of 182 countries
All-time high
1,104 1000 t
in 2021
All-time low
695 1000 t
in 2011
Years of data
14
2010–2023

Cereals - Excluding Beer — Import quantity in Panama, 2010–2023

02505007501.0k2010201620232010: 766 1000 t2011: 695 1000 t2012: 727 1000 t2013: 703 1000 t2014: 722 1000 t2015: 851 1000 t2016: 925 1000 t2017: 947 1000 t2018: 1.0k 1000 t2019: 914 1000 t2020: 1.0k 1000 t2021: 1.1k 1000 t2022: 971 1000 t2023: 1.0k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Panama recorded 1,030 1000 t for cereals - excluding beer — import quantity in 2023.

Compared with earlier readings it is up 6.1% on the previous year and up 46.5% over ten years.

Over the whole period, cereals - excluding beer — import quantity in Panama peaked at 1,104 1000 t in 2021 and was at its lowest, 695 1000 t, in 2011.

Panama ranks 98th of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 827.8 1000 t 695 1000 t 1,028 1000 t 10
2020s 1,026 1000 t 971 1000 t 1,104 1000 t 4

Countries ranked near Panama

  1. 95 Libya 1,099 1000 t compare
  2. 96 Sweden 1,069 1000 t compare
  3. 97 China, Hong Kong SAR 1,042 1000 t compare
  4. 99 Gambia 1,009 1000 t compare
  5. 100 India 1,007 1000 t compare
  6. 101 Botswana 1,006 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is cereals - excluding beer — import quantity in Panama?
Cereals - excluding beer — import quantity in Panama was 1,030 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — import quantity recorded in Panama?
The highest recorded value was 1,104 1000 t in 2021.
What is the lowest cereals - excluding beer — import quantity recorded in Panama?
The lowest recorded value was 695 1000 t in 2011.
How does Panama rank for cereals - excluding beer — import quantity?
Panama ranks 98th out of 182 countries with data for 2023.
Is cereals - excluding beer — import quantity rising or falling in Panama?
Over the last ten years it is up 46.5%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.