Cereals - Excluding Beer — Import quantity in Finland

Finland: Cereals - Excluding Beer — Import quantity was 511 1000 t in 2023. ▲ Rising

Latest (2023)
511 1000 t
Change on year
down 36.0%
World rank
123rd
of 182 countries
All-time high
799 1000 t
in 2022
All-time low
372 1000 t
in 2011
Years of data
14
2010–2023

Cereals - Excluding Beer — Import quantity in Finland, 2010–2023

02004006008002010201620232010: 407 1000 t2011: 372 1000 t2012: 457 1000 t2013: 454 1000 t2014: 415 1000 t2015: 408 1000 t2016: 411 1000 t2017: 446 1000 t2018: 509 1000 t2019: 467 1000 t2020: 446 1000 t2021: 506 1000 t2022: 799 1000 t2023: 511 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — import quantity in Finland stood at 511 1000 t.

The figure is down 36.0% on the previous year and up 12.6% over ten years.

Over the whole period, cereals - excluding beer — import quantity in Finland peaked at 799 1000 t in 2022 and was at its lowest, 372 1000 t, in 2011.

Finland ranks 123rd of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 434.6 1000 t 372 1000 t 509 1000 t 10
2020s 565.5 1000 t 446 1000 t 799 1000 t 4

Countries ranked near Finland

  1. 120 Turkmenistan 608 1000 t compare
  2. 121 Timor-Leste 553 1000 t compare
  3. 122 Rwanda 545 1000 t compare
  4. 124 Bulgaria 507 1000 t compare
  5. 125 Congo 505 1000 t compare
  6. 126 Mauritius 497 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is cereals - excluding beer — import quantity in Finland?
Cereals - excluding beer — import quantity in Finland was 511 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — import quantity recorded in Finland?
The highest recorded value was 799 1000 t in 2022.
What is the lowest cereals - excluding beer — import quantity recorded in Finland?
The lowest recorded value was 372 1000 t in 2011.
How does Finland rank for cereals - excluding beer — import quantity?
Finland ranks 123rd out of 182 countries with data for 2023.
Is cereals - excluding beer — import quantity rising or falling in Finland?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.