Cereals - Excluding Beer — Feed in Israel

Israel: Cereals - Excluding Beer — Feed was 2,757 1000 t in 2023. ▲ Rising

Latest (2023)
2,757 1000 t
Change on year
down 34.6%
World rank
51st
of 182 countries
All-time high
4,482 1000 t
in 2021
All-time low
2,059 1000 t
in 2010
Years of data
14
2010–2023

Cereals - Excluding Beer — Feed in Israel, 2010–2023

01.0k2.0k3.0k4.0k2010201620232010: 2.1k 1000 t2011: 2.3k 1000 t2012: 3.3k 1000 t2013: 3.6k 1000 t2014: 3.9k 1000 t2015: 3.7k 1000 t2016: 3.5k 1000 t2017: 3.1k 1000 t2018: 3.0k 1000 t2019: 3.3k 1000 t2020: 4.0k 1000 t2021: 4.5k 1000 t2022: 4.2k 1000 t2023: 2.8k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — feed in Israel stood at 2,757 1000 t.

The figure is down 34.6% on the previous year and down 22.7% over ten years.

Over the whole period, cereals - excluding beer — feed in Israel peaked at 4,482 1000 t in 2021 and was at its lowest, 2,059 1000 t, in 2010.

Israel ranks 51st of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 3,168 1000 t 2,059 1000 t 3,946 1000 t 10
2020s 3,856 1000 t 2,757 1000 t 4,482 1000 t 4

Countries ranked near Israel

  1. 48 Chile 3,256 1000 t compare
  2. 49 Austria 3,096 1000 t compare
  3. 50 Tunisia 3,086 1000 t compare
  4. 52 Nepal 2,702 1000 t compare
  5. 53 Iraq 2,693 1000 t compare
  6. 54 Kazakhstan 2,657 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is cereals - excluding beer — feed in Israel?
Cereals - excluding beer — feed in Israel was 2,757 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — feed recorded in Israel?
The highest recorded value was 4,482 1000 t in 2021.
What is the lowest cereals - excluding beer — feed recorded in Israel?
The lowest recorded value was 2,059 1000 t in 2010.
How does Israel rank for cereals - excluding beer — feed?
Israel ranks 51st out of 182 countries with data for 2023.
Is cereals - excluding beer — feed rising or falling in Israel?
Over the last ten years it is down 22.7%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Feed. Statizoid updates them automatically from the source API.

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Cereals - Excluding Beer — Feed in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cereals-excluding-beer-feed/israel/

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About this data

Indicator
Cereals - Excluding Beer — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.