Cereals - Excluding Beer — Feed in India

India: Cereals - Excluding Beer — Feed was 44,528 1000 t in 2023. ▲ Rising

Latest (2023)
44,528 1000 t
Change on year
down 3.9%
World rank
4th
of 182 countries
All-time high
46,325 1000 t
in 2022
All-time low
11,543 1000 t
in 2010
Years of data
14
2010–2023

Cereals - Excluding Beer — Feed in India, 2010–2023

10.0k20.0k30.0k40.0k50.0k2010201620232010: 11.5k 1000 t2011: 12.1k 1000 t2012: 13.4k 1000 t2013: 15.4k 1000 t2014: 16.4k 1000 t2015: 14.8k 1000 t2016: 17.2k 1000 t2017: 19.6k 1000 t2018: 21.1k 1000 t2019: 22.8k 1000 t2020: 29.6k 1000 t2021: 38.8k 1000 t2022: 46.3k 1000 t2023: 44.5k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — feed in India stood at 44,528 1000 t.

Compared with earlier readings it is down 3.9% on the previous year and up 188.2% over ten years.

Over the whole period, cereals - excluding beer — feed in India peaked at 46,325 1000 t in 2022 and was at its lowest, 11,543 1000 t, in 2010.

That places India 4th out of 182 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 16,444 1000 t 11,543 1000 t 22,766 1000 t 10
2020s 39,818 1000 t 29,641 1000 t 46,325 1000 t 4

Countries ranked near India

  1. 1 China 283,486 1000 t compare
  2. 2 China, mainland 278,786 1000 t compare
  3. 3 Brazil 56,254 1000 t compare
  4. 5 Russian Federation 42,555 1000 t compare
  5. 6 Türkiye 31,366 1000 t compare
  6. 7 Spain 27,764 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is cereals - excluding beer — feed in India?
Cereals - excluding beer — feed in India was 44,528 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — feed recorded in India?
The highest recorded value was 46,325 1000 t in 2022.
What is the lowest cereals - excluding beer — feed recorded in India?
The lowest recorded value was 11,543 1000 t in 2010.
How does India rank for cereals - excluding beer — feed?
India ranks 4th out of 182 countries with data for 2023.
Is cereals - excluding beer — feed rising or falling in India?
Over the last ten years it is up 188.2%. The long-run trend across the full record is rising.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.