Cereals - Excluding Beer — Export quantity in Chile
Chile: Cereals - Excluding Beer — Export quantity was 488 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Export quantity in Chile, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Chile recorded 488 1000 t for cereals - excluding beer — export quantity in 2023.
Compared with earlier readings it is down 25.0% on the previous year and up 6.3% over ten years.
Over the whole period, cereals - excluding beer — export quantity in Chile peaked at 651 1000 t in 2022 and was at its lowest, 355 1000 t, in 2016.
Chile ranks 63rd of 189 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Cereals - Excluding Beer — Export quantity in Chile, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 390 1000 t | — |
| 2011 | 522 1000 t | +33.8% |
| 2012 | 455 1000 t | -12.8% |
| 2013 | 459 1000 t | +0.9% |
| 2014 | 444 1000 t | -3.3% |
| 2015 | 431 1000 t | -2.9% |
| 2016 | 355 1000 t | -17.6% |
| 2017 | 368 1000 t | +3.7% |
| 2018 | 508 1000 t | +38.0% |
| 2019 | 580 1000 t | +14.2% |
| 2020 | 621 1000 t | +7.1% |
| 2021 | 513 1000 t | -17.4% |
| 2022 | 651 1000 t | +26.9% |
| 2023 | 488 1000 t | -25.0% |
Chile compared with similar countries
- Chile's 488 1000 t is below the median for high income countries, which is 998 1000 t, 49% of the median. (55 countries reporting)
- Chile's 488 1000 t is above the median for Latin America & Caribbean, which is 45.5 1000 t, 10.7× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 451.2 1000 t | 355 1000 t | 580 1000 t | 10 |
| 2020s | 568.25 1000 t | 488 1000 t | 651 1000 t | 4 |
Countries ranked near Chile
- 60 United Republic of Tanzania 673 1000 t compare
- 61 Guyana 607 1000 t compare
- 62 Finland 559 1000 t compare
- 64 Saudi Arabia 394 1000 t compare
- 65 Oman 390 1000 t compare
- 66 Republic of Korea 375 1000 t compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is cereals - excluding beer — export quantity in Chile?
- Cereals - excluding beer — export quantity in Chile was 488 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — export quantity recorded in Chile?
- The highest recorded value was 651 1000 t in 2022.
- What is the lowest cereals - excluding beer — export quantity recorded in Chile?
- The lowest recorded value was 355 1000 t in 2016.
- How does Chile rank for cereals - excluding beer — export quantity?
- Chile ranks 63rd out of 189 countries with data for 2023.
- Is cereals - excluding beer — export quantity rising or falling in Chile?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.