Cereals and their products — Potassium supply — Value in Lao People's Democratic Republic
Lao People's Democratic Republic: Cereals and their products — Potassium supply — Value was 507 mg/cap/d in 2023. ▼ Falling
Cereals and their products — Potassium supply — Value in Lao People's Democratic Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, cereals and their products — potassium supply — value in Lao People's Democratic Republic stood at 507 mg/cap/d. That is the lowest value across all 14 years on record.
The figure is down 3.2% on the previous year and down 15.9% over ten years.
Over the whole period, cereals and their products — potassium supply — value in Lao People's Democratic Republic peaked at 611 mg/cap/d in 2014 and was at its lowest, 507 mg/cap/d, in 2023.
The long-run direction has been consistently falling across the 14 years of available data.
Cereals and their products — Potassium supply — Value in Lao People's Democratic Republic, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 602 mg/cap/d | — |
| 2011 | 608 mg/cap/d | +1.0% |
| 2012 | 600 mg/cap/d | -1.3% |
| 2013 | 603 mg/cap/d | +0.5% |
| 2014 | 611 mg/cap/d | +1.3% |
| 2015 | 569 mg/cap/d | -6.9% |
| 2016 | 572 mg/cap/d | +0.5% |
| 2017 | 550 mg/cap/d | -3.8% |
| 2018 | 536 mg/cap/d | -2.5% |
| 2019 | 562 mg/cap/d | +4.9% |
| 2020 | 514 mg/cap/d | -8.5% |
| 2021 | 534 mg/cap/d | +3.9% |
| 2022 | 524 mg/cap/d | -1.9% |
| 2023 | 507 mg/cap/d | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 581.3 mg/cap/d | 536 mg/cap/d | 611 mg/cap/d | 10 |
| 2020s | 519.75 mg/cap/d | 507 mg/cap/d | 534 mg/cap/d | 4 |
Countries ranked near Lao People's Democratic Republic
- 7 Burkina Faso 1,041 mg/cap/d compare
- 7 Republic of Moldova 543 mg/cap/d compare
- 8 Serbia 1,020 mg/cap/d compare
- 8 Viet Nam 542 mg/cap/d compare
- 9 South Africa 911 mg/cap/d compare
- 9 Timor-Leste 526 mg/cap/d compare
- 10 Algeria 903 mg/cap/d compare
- 11 Bhutan 901 mg/cap/d compare
- 11 Bolivia (Plurinational State of) 484 mg/cap/d compare
- 12 Micronesia (Federated States of) 170 mg/cap/d compare
- 12 Tunisia 858 mg/cap/d compare
- 13 Azerbaijan 850 mg/cap/d compare
- 13 Democratic Republic of the Congo 159 mg/cap/d compare
More agriculture & rural data for Lao People's Democratic Republic
- Sheep and Goat Meat — Production, annual growth rate 5.68 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -0.6276 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.79 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -2.37 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 5.24 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.68 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 13.01 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 14.25 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.08 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.7722 % change on previous year (2024)
Frequently asked questions
- What is cereals and their products — potassium supply — value in Lao People's Democratic Republic?
- Cereals and their products — potassium supply — value in Lao People's Democratic Republic was 507 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — potassium supply — value recorded in Lao People's Democratic Republic?
- The highest recorded value was 611 mg/cap/d in 2014.
- What is the lowest cereals and their products — potassium supply — value recorded in Lao People's Democratic Republic?
- The lowest recorded value was 507 mg/cap/d in 2023.
- How does Lao People's Democratic Republic rank for cereals and their products — potassium supply — value?
- Lao People's Democratic Republic ranks 10th out of 13 countries with data for 2023.
- Is cereals and their products — potassium supply — value rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is down 15.9%. The long-run trend across the full record is falling.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.