Cereals and their products — Phosphorus supply — Value in Haiti

Haiti: Cereals and their products — Phosphorus supply — Value was 420 mg/cap/d in 2023. ▲ Rising

Latest (2023)
420 mg/cap/d
Change on year
up 9.1%
World rank
99th
of 163 countries
All-time high
430 mg/cap/d
in 2021
All-time low
334 mg/cap/d
in 2014
Years of data
14
2010–2023

Cereals and their products — Phosphorus supply — Value in Haiti, 2010–2023

01002003004002010201620232010: 378 mg/cap/d2011: 343 mg/cap/d2012: 348 mg/cap/d2013: 351 mg/cap/d2014: 334 mg/cap/d2015: 367 mg/cap/d2016: 381 mg/cap/d2017: 403 mg/cap/d2018: 399 mg/cap/d2019: 425 mg/cap/d2020: 410 mg/cap/d2021: 430 mg/cap/d2022: 385 mg/cap/d2023: 420 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, cereals and their products — phosphorus supply — value in Haiti stood at 420 mg/cap/d.

Compared with earlier readings it is up 9.1% on the previous year and up 19.7% over ten years.

Over the whole period, cereals and their products — phosphorus supply — value in Haiti peaked at 430 mg/cap/d in 2021 and was at its lowest, 334 mg/cap/d, in 2014.

That places Haiti 99th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals and their products — Phosphorus supply — Value in Haiti, year by year

Annual values for Cereals and their products — Phosphorus supply — Value in Haiti, 2010 to 2023.
Year mg/cap/d Change
2010 378 mg/cap/d
2011 343 mg/cap/d -9.3%
2012 348 mg/cap/d +1.5%
2013 351 mg/cap/d +0.9%
2014 334 mg/cap/d -4.8%
2015 367 mg/cap/d +9.9%
2016 381 mg/cap/d +3.8%
2017 403 mg/cap/d +5.8%
2018 399 mg/cap/d -1.0%
2019 425 mg/cap/d +6.5%
2020 410 mg/cap/d -3.5%
2021 430 mg/cap/d +4.9%
2022 385 mg/cap/d -10.5%
2023 420 mg/cap/d +9.1%

Averages by decade

DecadeAverage LowestHighest Years
2010s 372.9 mg/cap/d 334 mg/cap/d 425 mg/cap/d 10
2020s 411.25 mg/cap/d 385 mg/cap/d 430 mg/cap/d 4

Countries ranked near Haiti

  1. 97 Norway 422 mg/cap/d compare
  2. 98 Colombia 421 mg/cap/d compare
  3. 100 Suriname 418 mg/cap/d compare
  4. 101 Portugal 416 mg/cap/d compare
  5. 102 Kenya 413 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is cereals and their products — phosphorus supply — value in Haiti?
Cereals and their products — phosphorus supply — value in Haiti was 420 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — phosphorus supply — value recorded in Haiti?
The highest recorded value was 430 mg/cap/d in 2021.
What is the lowest cereals and their products — phosphorus supply — value recorded in Haiti?
The lowest recorded value was 334 mg/cap/d in 2014.
How does Haiti rank for cereals and their products — phosphorus supply — value?
Haiti ranks 99th out of 163 countries with data for 2023.
Is cereals and their products — phosphorus supply — value rising or falling in Haiti?
Over the last ten years it is up 19.7%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Phosphorus supply — Value in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-phosphorus-supply-value/haiti/

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About this data

Indicator
Cereals and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.