Cereals and their products — Magnesium supply — Value in Latvia
Latvia: Cereals and their products — Magnesium supply — Value was 151 mg/cap/d in 2023. ▼ Falling
Cereals and their products — Magnesium supply — Value in Latvia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, cereals and their products — magnesium supply — value in Latvia stood at 151 mg/cap/d.
The figure is down 0.7% on the previous year and down 16.6% over ten years.
Over the whole period, cereals and their products — magnesium supply — value in Latvia peaked at 191 mg/cap/d in 2016 and was at its lowest, 142 mg/cap/d, in 2021.
That places Latvia 77th out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Cereals and their products — Magnesium supply — Value in Latvia, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 164 mg/cap/d | — |
| 2011 | 176 mg/cap/d | +7.3% |
| 2012 | 175 mg/cap/d | -0.6% |
| 2013 | 181 mg/cap/d | +3.4% |
| 2014 | 188 mg/cap/d | +3.9% |
| 2015 | 180 mg/cap/d | -4.3% |
| 2016 | 191 mg/cap/d | +6.1% |
| 2017 | 177 mg/cap/d | -7.3% |
| 2018 | 172 mg/cap/d | -2.8% |
| 2019 | 171 mg/cap/d | -0.6% |
| 2020 | 144 mg/cap/d | -15.8% |
| 2021 | 142 mg/cap/d | -1.4% |
| 2022 | 152 mg/cap/d | +7.0% |
| 2023 | 151 mg/cap/d | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 177.5 mg/cap/d | 164 mg/cap/d | 191 mg/cap/d | 10 |
| 2020s | 147.25 mg/cap/d | 142 mg/cap/d | 152 mg/cap/d | 4 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Agriculture share gdp 4.01 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.01 (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is cereals and their products — magnesium supply — value in Latvia?
- Cereals and their products — magnesium supply — value in Latvia was 151 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals and their products — magnesium supply — value recorded in Latvia?
- The highest recorded value was 191 mg/cap/d in 2016.
- What is the lowest cereals and their products — magnesium supply — value recorded in Latvia?
- The lowest recorded value was 142 mg/cap/d in 2021.
- How does Latvia rank for cereals and their products — magnesium supply — value?
- Latvia ranks 77th out of 163 countries with data for 2023.
- Is cereals and their products — magnesium supply — value rising or falling in Latvia?
- Over the last ten years it is down 16.6%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.