Cereals and their products — Magnesium supply — Value in Dominican Republic

Dominican Republic: Cereals and their products — Magnesium supply — Value was 89 mg/cap/d in 2023. ▲ Rising

Latest (2023)
89 mg/cap/d
Change on year
up 3.5%
World rank
155th
of 163 countries
All-time high
92 mg/cap/d
in 2021
All-time low
72 mg/cap/d
in 2015
Years of data
14
2010–2023

Cereals and their products — Magnesium supply — Value in Dominican Republic, 2010–2023

0204060801002010201620232010: 81 mg/cap/d2011: 85 mg/cap/d2012: 79 mg/cap/d2013: 76 mg/cap/d2014: 74 mg/cap/d2015: 72 mg/cap/d2016: 73 mg/cap/d2017: 74 mg/cap/d2018: 78 mg/cap/d2019: 76 mg/cap/d2020: 88 mg/cap/d2021: 92 mg/cap/d2022: 86 mg/cap/d2023: 89 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for cereals and their products — magnesium supply — value in Dominican Republic is 89 mg/cap/d, measured in 2023.

Compared with earlier readings it is up 3.5% on the previous year and up 17.1% over ten years.

Over the whole period, cereals and their products — magnesium supply — value in Dominican Republic peaked at 92 mg/cap/d in 2021 and was at its lowest, 72 mg/cap/d, in 2015.

Dominican Republic ranks 155th of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals and their products — Magnesium supply — Value in Dominican Republic, year by year

Annual values for Cereals and their products — Magnesium supply — Value in Dominican Republic, 2010 to 2023.
Year mg/cap/d Change
2010 81 mg/cap/d
2011 85 mg/cap/d +4.9%
2012 79 mg/cap/d -7.1%
2013 76 mg/cap/d -3.8%
2014 74 mg/cap/d -2.6%
2015 72 mg/cap/d -2.7%
2016 73 mg/cap/d +1.4%
2017 74 mg/cap/d +1.4%
2018 78 mg/cap/d +5.4%
2019 76 mg/cap/d -2.6%
2020 88 mg/cap/d +15.8%
2021 92 mg/cap/d +4.5%
2022 86 mg/cap/d -6.5%
2023 89 mg/cap/d +3.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 76.8 mg/cap/d 72 mg/cap/d 85 mg/cap/d 10
2020s 88.75 mg/cap/d 86 mg/cap/d 92 mg/cap/d 4

Countries ranked near Dominican Republic

  1. 152 French Polynesia 92 mg/cap/d compare
  2. 152 Marshall Islands 92 mg/cap/d compare
  3. 154 Saint Kitts and Nevis 91 mg/cap/d compare
  4. 156 Grenada 83 mg/cap/d compare
  5. 156 Tonga 83 mg/cap/d compare
  6. 158 China, Macao SAR 78 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is cereals and their products — magnesium supply — value in Dominican Republic?
Cereals and their products — magnesium supply — value in Dominican Republic was 89 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — magnesium supply — value recorded in Dominican Republic?
The highest recorded value was 92 mg/cap/d in 2021.
What is the lowest cereals and their products — magnesium supply — value recorded in Dominican Republic?
The lowest recorded value was 72 mg/cap/d in 2015.
How does Dominican Republic rank for cereals and their products — magnesium supply — value?
Dominican Republic ranks 155th out of 163 countries with data for 2023.
Is cereals and their products — magnesium supply — value rising or falling in Dominican Republic?
Over the last ten years it is up 17.1%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Magnesium supply — Value in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-magnesium-supply-value/dominican-republic/

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About this data

Indicator
Cereals and their products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.