Cereals and their products — Magnesium supply — Value in Barbados

Barbados: Cereals and their products — Magnesium supply — Value was 155 mg/cap/d in 2023. ▲ Rising

Latest (2023)
155 mg/cap/d
Change on year
up 6.9%
World rank
73rd
of 163 countries
All-time high
156 mg/cap/d
in 2019
All-time low
134 mg/cap/d
in 2012
Years of data
14
2010–2023

Cereals and their products — Magnesium supply — Value in Barbados, 2010–2023

0501001502010201620232010: 140 mg/cap/d2011: 138 mg/cap/d2012: 134 mg/cap/d2013: 142 mg/cap/d2014: 140 mg/cap/d2015: 138 mg/cap/d2016: 148 mg/cap/d2017: 142 mg/cap/d2018: 148 mg/cap/d2019: 156 mg/cap/d2020: 155 mg/cap/d2021: 149 mg/cap/d2022: 145 mg/cap/d2023: 155 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for cereals and their products — magnesium supply — value in Barbados is 155 mg/cap/d, measured in 2023.

That represents a change of up 6.9% on the previous year and up 9.2% over ten years.

Over the whole period, cereals and their products — magnesium supply — value in Barbados peaked at 156 mg/cap/d in 2019 and was at its lowest, 134 mg/cap/d, in 2012.

Barbados ranks 73rd of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Cereals and their products — Magnesium supply — Value in Barbados, year by year

Annual values for Cereals and their products — Magnesium supply — Value in Barbados, 2010 to 2023.
Year mg/cap/d Change
2010 140 mg/cap/d
2011 138 mg/cap/d -1.4%
2012 134 mg/cap/d -2.9%
2013 142 mg/cap/d +6.0%
2014 140 mg/cap/d -1.4%
2015 138 mg/cap/d -1.4%
2016 148 mg/cap/d +7.2%
2017 142 mg/cap/d -4.1%
2018 148 mg/cap/d +4.2%
2019 156 mg/cap/d +5.4%
2020 155 mg/cap/d -0.6%
2021 149 mg/cap/d -3.9%
2022 145 mg/cap/d -2.7%
2023 155 mg/cap/d +6.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 142.6 mg/cap/d 134 mg/cap/d 156 mg/cap/d 10
2020s 151 mg/cap/d 145 mg/cap/d 155 mg/cap/d 4

Countries ranked near Barbados

  1. 70 Italy 156 mg/cap/d compare
  2. 70 Kenya 156 mg/cap/d compare
  3. 70 Uruguay 156 mg/cap/d compare
  4. 73 New Zealand 155 mg/cap/d compare
  5. 75 Ukraine 152 mg/cap/d compare
  6. 75 United Arab Emirates 152 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is cereals and their products — magnesium supply — value in Barbados?
Cereals and their products — magnesium supply — value in Barbados was 155 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — magnesium supply — value recorded in Barbados?
The highest recorded value was 156 mg/cap/d in 2019.
What is the lowest cereals and their products — magnesium supply — value recorded in Barbados?
The lowest recorded value was 134 mg/cap/d in 2012.
How does Barbados rank for cereals and their products — magnesium supply — value?
Barbados ranks 73rd out of 163 countries with data for 2023.
Is cereals and their products — magnesium supply — value rising or falling in Barbados?
Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Magnesium supply — Value in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-magnesium-supply-value/barbados/

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About this data

Indicator
Cereals and their products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.