Cereals and their products — Carbohydrate (available) supply — Value in Mozambique

Mozambique: Cereals and their products — Carbohydrate (available) supply — Value was 198.9 g/cap/d in 2023. ▼ Falling

Latest (2023)
198.9 g/cap/d
Change on year
down 5.2%
World rank
84th
of 163 countries
All-time high
225.5 g/cap/d
in 2012
All-time low
163.5 g/cap/d
in 2016
Years of data
14
2010–2023

Cereals and their products — Carbohydrate (available) supply — Value in Mozambique, 2010–2023

0501001502002502010201620232010: 221.1 g/cap/d2011: 220.1 g/cap/d2012: 225.5 g/cap/d2013: 193.8 g/cap/d2014: 189.6 g/cap/d2015: 177.4 g/cap/d2016: 163.5 g/cap/d2017: 173.7 g/cap/d2018: 165.2 g/cap/d2019: 177.7 g/cap/d2020: 193.2 g/cap/d2021: 208.9 g/cap/d2022: 209.7 g/cap/d2023: 198.9 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

The most recent figure for cereals and their products — carbohydrate (available) supply — value in Mozambique is 198.9 g/cap/d, measured in 2023.

That represents a change of down 5.2% on the previous year and up 2.6% over ten years.

Over the whole period, cereals and their products — carbohydrate (available) supply — value in Mozambique peaked at 225.5 g/cap/d in 2012 and was at its lowest, 163.5 g/cap/d, in 2016.

That places Mozambique 84th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Cereals and their products — Carbohydrate (available) supply — Value in Mozambique, year by year

Annual values for Cereals and their products — Carbohydrate (available) supply — Value in Mozambique, 2010 to 2023.
Year g/cap/d Change
2010 221.1 g/cap/d
2011 220.1 g/cap/d -0.5%
2012 225.5 g/cap/d +2.5%
2013 193.8 g/cap/d -14.1%
2014 189.6 g/cap/d -2.2%
2015 177.4 g/cap/d -6.4%
2016 163.5 g/cap/d -7.8%
2017 173.7 g/cap/d +6.2%
2018 165.2 g/cap/d -4.9%
2019 177.7 g/cap/d +7.6%
2020 193.2 g/cap/d +8.7%
2021 208.9 g/cap/d +8.1%
2022 209.7 g/cap/d +0.4%
2023 198.9 g/cap/d -5.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 190.76 g/cap/d 163.5 g/cap/d 225.5 g/cap/d 10
2020s 202.68 g/cap/d 193.2 g/cap/d 209.7 g/cap/d 4

Countries ranked near Mozambique

  1. 81 Maldives 200 g/cap/d compare
  2. 82 Kyrgyzstan 199.8 g/cap/d compare
  3. 83 Jordan 199.2 g/cap/d compare
  4. 85 Gabon 198.3 g/cap/d compare
  5. 86 Poland 197.9 g/cap/d compare
  6. 87 Zambia 197.4 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is cereals and their products — carbohydrate (available) supply — value in Mozambique?
Cereals and their products — carbohydrate (available) supply — value in Mozambique was 198.9 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Mozambique?
The highest recorded value was 225.5 g/cap/d in 2012.
What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Mozambique?
The lowest recorded value was 163.5 g/cap/d in 2016.
How does Mozambique rank for cereals and their products — carbohydrate (available) supply — value?
Mozambique ranks 84th out of 163 countries with data for 2023.
Is cereals and their products — carbohydrate (available) supply — value rising or falling in Mozambique?
Over the last ten years it is up 2.6%. The long-run trend across the full record is falling.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Carbohydrate (available) supply — Value in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-carbohydrate-available-supply-value/mozambique/

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About this data

Indicator
Cereals and their products — Carbohydrate (available) supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.