Cereals and their products — Carbohydrate (available) supply — Value in Iraq

Iraq: Cereals and their products — Carbohydrate (available) supply — Value was 323.4 g/cap/d in 2023. ▬ Flat

Latest (2023)
323.4 g/cap/d
Change on year
up 12.4%
World rank
14th
of 163 countries
All-time high
323.4 g/cap/d
in 2023
All-time low
287.8 g/cap/d
in 2022
Years of data
14
2010–2023

Cereals and their products — Carbohydrate (available) supply — Value in Iraq, 2010–2023

01002003002010201620232010: 292 g/cap/d2011: 302.3 g/cap/d2012: 299.9 g/cap/d2013: 294.4 g/cap/d2014: 303 g/cap/d2015: 297.2 g/cap/d2016: 288.9 g/cap/d2017: 296.8 g/cap/d2018: 300.3 g/cap/d2019: 306.2 g/cap/d2020: 306 g/cap/d2021: 317.4 g/cap/d2022: 287.8 g/cap/d2023: 323.4 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Iraq recorded 323.4 g/cap/d for cereals and their products — carbohydrate (available) supply — value in 2023. That is the highest value across all 14 years on record.

The figure is up 12.4% on the previous year and up 9.9% over ten years.

Over the whole period, cereals and their products — carbohydrate (available) supply — value in Iraq peaked at 323.4 g/cap/d in 2023 and was at its lowest, 287.8 g/cap/d, in 2022.

Iraq ranks 14th of 163 countries on this measure, in the top 10%.

Cereals and their products — Carbohydrate (available) supply — Value in Iraq, year by year

Annual values for Cereals and their products — Carbohydrate (available) supply — Value in Iraq, 2010 to 2023.
Year g/cap/d Change
2010 292 g/cap/d
2011 302.3 g/cap/d +3.5%
2012 299.9 g/cap/d -0.8%
2013 294.4 g/cap/d -1.8%
2014 303 g/cap/d +2.9%
2015 297.2 g/cap/d -1.9%
2016 288.9 g/cap/d -2.8%
2017 296.8 g/cap/d +2.7%
2018 300.3 g/cap/d +1.2%
2019 306.2 g/cap/d +2.0%
2020 306 g/cap/d -0.1%
2021 317.4 g/cap/d +3.7%
2022 287.8 g/cap/d -9.3%
2023 323.4 g/cap/d +12.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 298.1 g/cap/d 288.9 g/cap/d 306.2 g/cap/d 10
2020s 308.65 g/cap/d 287.8 g/cap/d 323.4 g/cap/d 4

Countries ranked near Iraq

  1. 11 Cambodia 339.4 g/cap/d compare
  2. 12 Sri Lanka 324.3 g/cap/d compare
  3. 13 China, mainland 324.2 g/cap/d compare
  4. 15 Afghanistan 321.5 g/cap/d compare
  5. 16 China 320.7 g/cap/d compare
  6. 16 Saudi Arabia 320.7 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is cereals and their products — carbohydrate (available) supply — value in Iraq?
Cereals and their products — carbohydrate (available) supply — value in Iraq was 323.4 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Iraq?
The highest recorded value was 323.4 g/cap/d in 2023.
What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Iraq?
The lowest recorded value was 287.8 g/cap/d in 2022.
How does Iraq rank for cereals and their products — carbohydrate (available) supply — value?
Iraq ranks 14th out of 163 countries with data for 2023.
Is cereals and their products — carbohydrate (available) supply — value rising or falling in Iraq?
Over the last ten years it is up 9.9%. The long-run trend across the full record is flat.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Carbohydrate (available) supply — Value in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-carbohydrate-available-supply-value/iraq/

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About this data

Indicator
Cereals and their products — Carbohydrate (available) supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.