Cereals and their products — Carbohydrate (available) supply — Value in Afghanistan

Afghanistan: Cereals and their products — Carbohydrate (available) supply — Value was 321.5 g/cap/d in 2023. ▬ Flat

Latest (2023)
321.5 g/cap/d
Change on year
up 2.4%
World rank
15th
of 163 countries
All-time high
321.5 g/cap/d
in 2023
All-time low
293.3 g/cap/d
in 2019
Years of data
14
2010–2023

Cereals and their products — Carbohydrate (available) supply — Value in Afghanistan, 2010–2023

01002003002010201620232010: 319 g/cap/d2011: 311.1 g/cap/d2012: 300.5 g/cap/d2013: 304.9 g/cap/d2014: 299.5 g/cap/d2015: 309 g/cap/d2016: 305.5 g/cap/d2017: 310.3 g/cap/d2018: 299.9 g/cap/d2019: 293.3 g/cap/d2020: 298.9 g/cap/d2021: 303.9 g/cap/d2022: 313.9 g/cap/d2023: 321.5 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, cereals and their products — carbohydrate (available) supply — value in Afghanistan stood at 321.5 g/cap/d. That is the highest value across all 14 years on record.

The figure is up 2.4% on the previous year and up 5.4% over ten years.

Over the whole period, cereals and their products — carbohydrate (available) supply — value in Afghanistan peaked at 321.5 g/cap/d in 2023 and was at its lowest, 293.3 g/cap/d, in 2019.

That places Afghanistan 15th out of 163 countries with data for 2023, putting it in the top 10%.

Cereals and their products — Carbohydrate (available) supply — Value in Afghanistan, year by year

Annual values for Cereals and their products — Carbohydrate (available) supply — Value in Afghanistan, 2010 to 2023.
Year g/cap/d Change
2010 319 g/cap/d
2011 311.1 g/cap/d -2.5%
2012 300.5 g/cap/d -3.4%
2013 304.9 g/cap/d +1.5%
2014 299.5 g/cap/d -1.8%
2015 309 g/cap/d +3.2%
2016 305.5 g/cap/d -1.1%
2017 310.3 g/cap/d +1.6%
2018 299.9 g/cap/d -3.4%
2019 293.3 g/cap/d -2.2%
2020 298.9 g/cap/d +1.9%
2021 303.9 g/cap/d +1.7%
2022 313.9 g/cap/d +3.3%
2023 321.5 g/cap/d +2.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 305.3 g/cap/d 293.3 g/cap/d 319 g/cap/d 10
2020s 309.55 g/cap/d 298.9 g/cap/d 321.5 g/cap/d 4

Countries ranked near Afghanistan

  1. 12 Sri Lanka 324.3 g/cap/d compare
  2. 13 China, mainland 324.2 g/cap/d compare
  3. 14 Iraq 323.4 g/cap/d compare
  4. 16 China 320.7 g/cap/d compare
  5. 16 Saudi Arabia 320.7 g/cap/d compare
  6. 18 Burkina Faso 319.4 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is cereals and their products — carbohydrate (available) supply — value in Afghanistan?
Cereals and their products — carbohydrate (available) supply — value in Afghanistan was 321.5 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Afghanistan?
The highest recorded value was 321.5 g/cap/d in 2023.
What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Afghanistan?
The lowest recorded value was 293.3 g/cap/d in 2019.
How does Afghanistan rank for cereals and their products — carbohydrate (available) supply — value?
Afghanistan ranks 15th out of 163 countries with data for 2023.
Is cereals and their products — carbohydrate (available) supply — value rising or falling in Afghanistan?
Over the last ten years it is up 5.4%. The long-run trend across the full record is flat.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Carbohydrate (available) supply — Value in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-carbohydrate-available-supply-value/afghanistan/

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About this data

Indicator
Cereals and their products — Carbohydrate (available) supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.