Cereals and their products — Carbohydrate (available) supply — Value in Azerbaijan

Azerbaijan: Cereals and their products — Carbohydrate (available) supply — Value was 313.6 g/cap/d in 2023. ▼ Falling

Latest (2023)
313.6 g/cap/d
Change on year
up 10.9%
World rank
19th
of 163 countries
All-time high
322.7 g/cap/d
in 2011
All-time low
282.9 g/cap/d
in 2022
Years of data
14
2010–2023

Cereals and their products — Carbohydrate (available) supply — Value in Azerbaijan, 2010–2023

01002003002010201620232010: 320 g/cap/d2011: 322.7 g/cap/d2012: 315.1 g/cap/d2013: 317.2 g/cap/d2014: 297.9 g/cap/d2015: 307.5 g/cap/d2016: 310.9 g/cap/d2017: 316.5 g/cap/d2018: 307.7 g/cap/d2019: 315.1 g/cap/d2020: 316.2 g/cap/d2021: 298.5 g/cap/d2022: 282.9 g/cap/d2023: 313.6 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

Azerbaijan recorded 313.6 g/cap/d for cereals and their products — carbohydrate (available) supply — value in 2023.

Compared with earlier readings it is up 10.9% on the previous year and down 1.1% over ten years.

Over the whole period, cereals and their products — carbohydrate (available) supply — value in Azerbaijan peaked at 322.7 g/cap/d in 2011 and was at its lowest, 282.9 g/cap/d, in 2022.

Azerbaijan ranks 19th of 163 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Cereals and their products — Carbohydrate (available) supply — Value in Azerbaijan, year by year

Annual values for Cereals and their products — Carbohydrate (available) supply — Value in Azerbaijan, 2010 to 2023.
Year g/cap/d Change
2010 320 g/cap/d
2011 322.7 g/cap/d +0.8%
2012 315.1 g/cap/d -2.4%
2013 317.2 g/cap/d +0.7%
2014 297.9 g/cap/d -6.1%
2015 307.5 g/cap/d +3.2%
2016 310.9 g/cap/d +1.1%
2017 316.5 g/cap/d +1.8%
2018 307.7 g/cap/d -2.8%
2019 315.1 g/cap/d +2.4%
2020 316.2 g/cap/d +0.3%
2021 298.5 g/cap/d -5.6%
2022 282.9 g/cap/d -5.2%
2023 313.6 g/cap/d +10.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 313.06 g/cap/d 297.9 g/cap/d 322.7 g/cap/d 10
2020s 302.8 g/cap/d 282.9 g/cap/d 316.2 g/cap/d 4

Countries ranked near Azerbaijan

  1. 16 China 320.7 g/cap/d compare
  2. 16 Saudi Arabia 320.7 g/cap/d compare
  3. 18 Burkina Faso 319.4 g/cap/d compare
  4. 20 Mauritania 312 g/cap/d compare
  5. 21 Guinea-Bissau 311.8 g/cap/d compare
  6. 22 Tunisia 309.9 g/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is cereals and their products — carbohydrate (available) supply — value in Azerbaijan?
Cereals and their products — carbohydrate (available) supply — value in Azerbaijan was 313.6 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals and their products — carbohydrate (available) supply — value recorded in Azerbaijan?
The highest recorded value was 322.7 g/cap/d in 2011.
What is the lowest cereals and their products — carbohydrate (available) supply — value recorded in Azerbaijan?
The lowest recorded value was 282.9 g/cap/d in 2022.
How does Azerbaijan rank for cereals and their products — carbohydrate (available) supply — value?
Azerbaijan ranks 19th out of 163 countries with data for 2023.
Is cereals and their products — carbohydrate (available) supply — value rising or falling in Azerbaijan?
Over the last ten years it is down 1.1%. The long-run trend across the full record is falling.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals and their products — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.

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Cereals and their products — Carbohydrate (available) supply — Value in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/cereals-and-their-products-carbohydrate-available-supply-value/azerbaijan/

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About this data

Indicator
Cereals and their products — Carbohydrate (available) supply — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.