Cereal import dependency ratio (percent) (3-year average) — Value in Lao People's Democratic Republic
Lao People's Democratic Republic: Cereal import dependency ratio (percent) (3-year average) — Value was -0.3 % in 2021. ◆ Volatile
Cereal import dependency ratio (percent) (3-year average) — Value in Lao People's Democratic Republic, 2000–2021
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for cereal import dependency ratio (percent) (3-year average) — value in Lao People's Democratic Republic is -0.3 %, measured in 2021.
Compared with earlier readings it is down 400.0% on the previous year and up 91.7% over ten years.
Over the whole period, cereal import dependency ratio (percent) (3-year average) — value in Lao People's Democratic Republic peaked at 2.7 % in 2001 and was at its lowest, -3.9 %, in 2009.
The series is highly variable year to year, so single readings are best treated with caution.
Cereal import dependency ratio (percent) (3-year average) — Value in Lao People's Democratic Republic, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 2.5 % | — |
| 2001 | 2.7 % | +8.0% |
| 2002 | 2.3 % | -14.8% |
| 2003 | 1.4 % | -39.1% |
| 2004 | -0.5 % | -135.7% |
| 2005 | -0.6 % | +20.0% |
| 2006 | -1.7 % | +183.3% |
| 2007 | -2.3 % | +35.3% |
| 2008 | -3.8 % | +65.2% |
| 2009 | -3.9 % | +2.6% |
| 2010 | -3.4 % | -12.8% |
| 2011 | -3.6 % | +5.9% |
| 2012 | -2.5 % | -30.6% |
| 2013 | -2.7 % | +8.0% |
| 2014 | -1.6 % | -40.7% |
| 2015 | -2.3 % | +43.7% |
| 2016 | -2 % | -13.0% |
| 2017 | -1.7 % | -15.0% |
| 2018 | -1 % | -41.2% |
| 2019 | 0.1 % | -110.0% |
| 2020 | 0.1 % | +0.0% |
| 2021 | -0.3 % | -400.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | -0.39 % | -3.9 % | 2.7 % | 10 |
| 2010s | -2.07 % | -3.6 % | 0.1 % | 10 |
| 2020s | -0.1 % | -0.3 % | 0.1 % | 2 |
Countries ranked near Lao People's Democratic Republic
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Frequently asked questions
- What is cereal import dependency ratio (percent) (3-year average) — value in Lao People's Democratic Republic?
- Cereal import dependency ratio (percent) (3-year average) — value in Lao People's Democratic Republic was -0.3 % in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereal import dependency ratio (percent) (3-year average) — value recorded in Lao People's Democratic Republic?
- The highest recorded value was 2.7 % in 2001.
- What is the lowest cereal import dependency ratio (percent) (3-year average) — value recorded in Lao People's Democratic Republic?
- The lowest recorded value was -3.9 % in 2009.
- How does Lao People's Democratic Republic rank for cereal import dependency ratio (percent) (3-year average) — value?
- Lao People's Democratic Republic ranks 17th out of 17 regions with data for 2021.
- Is cereal import dependency ratio (percent) (3-year average) — value rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is up 91.7%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.