Cereal import dependency ratio (percent) (3-year average) β€” Value in Croatia

Croatia: Cereal import dependency ratio (percent) (3-year average) β€” Value was -50.8 % in 2021. β—† Volatile

Latest (2021)
-50.8 %
Change on year
up 15.6%
World rank
155th
of 172 countries
All-time high
3.6 %
in 2003
All-time low
-60.2 %
in 2020
Years of data
22
2000–2021

Cereal import dependency ratio (percent) (3-year average) β€” Value in Croatia, 2000–2021

-60-40-2002000201020212000: -4.7 %2001: -2.4 %2002: -0.1 %2003: 3.6 %2004: 3 %2005: -2.6 %2006: -4.1 %2007: -9.2 %2008: -10.3 %2009: -11 %2010: -9.3 %2011: -9 %2012: -10.2 %2013: -13 %2014: -15.3 %2015: -23 %2016: -23.2 %2017: -28.2 %2018: -41.2 %2019: -51.5 %2020: -60.2 %2021: -50.8 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for cereal import dependency ratio (percent) (3-year average) β€” value in Croatia is -50.8 %, measured in 2021.

Compared with earlier readings it is up 15.6% on the previous year and down 464.4% over ten years.

Over the whole period, cereal import dependency ratio (percent) (3-year average) β€” value in Croatia peaked at 3.6 % in 2003 and was at its lowest, -60.2 %, in 2020.

That places Croatia 155th out of 172 countries with data for 2021, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s -3.78 % -11 % 3.6 % 10
2010s -22.39 % -51.5 % -9 % 10
2020s -55.5 % -60.2 % -50.8 % 2

Countries ranked near Croatia

  1. 152 Russian Federation -32.1 % compare
  2. 153 Serbia -41.6 % compare
  3. 154 Czechia -49.8 % compare
  4. 156 Kazakhstan -59.4 % compare
  5. 157 Uruguay -60.5 % compare
  6. 158 Hungary -61.4 % compare

See the full ranking of 212 places β†’

More agriculture & rural data for Croatia

All data for Croatia β†’

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) β€” value in Croatia?
Cereal import dependency ratio (percent) (3-year average) β€” value in Croatia was -50.8 % in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Croatia?
The highest recorded value was 3.6 % in 2003.
What is the lowest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Croatia?
The lowest recorded value was -60.2 % in 2020.
How does Croatia rank for cereal import dependency ratio (percent) (3-year average) β€” value?
Croatia ranks 155th out of 172 countries with data for 2021.
Is cereal import dependency ratio (percent) (3-year average) β€” value rising or falling in Croatia?
Over the last ten years it is down 464.4%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.