Cauliflowers and broccoli — Production in Slovakia

Slovakia: Cauliflowers and broccoli — Production was 300 t in 2024. ◆ Volatile

Latest (2024)
300 t
Change on year
down 14.3%
World rank
88th
of 97 countries
All-time high
24,861 t
in 1999
All-time low
300 t
in 2024
Years of data
32
1993–2024

Cauliflowers and broccoli — Production in Slovakia, 1993–2024

05.0k10.0k15.0k20.0k25.0k1993200820241993: 23.0k t1994: 20.4k t1995: 19.3k t1996: 20.4k t1997: 23.2k t1998: 17.3k t1999: 24.9k t2000: 17.9k t2001: 11.4k t2002: 10.1k t2003: 11.9k t2004: 12.4k t2005: 10.5k t2006: 12.2k t2007: 11.5k t2008: 10.8k t2009: 10.6k t2010: 6.8k t2011: 9.3k t2012: 5.4k t2013: 2.3k t2014: 946 t2015: 2.8k t2016: 423 t2017: 519 t2018: 340 t2019: 360 t2020: 490 t2021: 760 t2022: 520 t2023: 350 t2024: 300 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cauliflowers and broccoli — production in Slovakia is 300 t, measured in 2024. That is the lowest value across all 32 years on record.

That represents a change of down 14.3% on the previous year and down 68.3% over ten years.

Over the whole period, cauliflowers and broccoli — production in Slovakia peaked at 24,861 t in 1999 and was at its lowest, 300 t, in 2024.

That places Slovakia 88th out of 97 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cauliflowers and broccoli — Production in Slovakia, year by year

Annual values for Cauliflowers and broccoli — Production in Slovakia, 1993 to 2024.
Year t Change
1993 23,000 t
1994 20,427 t -11.2%
1995 19,286 t -5.6%
1996 20,446 t +6.0%
1997 23,203 t +13.5%
1998 17,277 t -25.5%
1999 24,861 t +43.9%
2000 17,909 t -28.0%
2001 11,396 t -36.4%
2002 10,084 t -11.5%
2003 11,871 t +17.7%
2004 12,432 t +4.7%
2005 10,509 t -15.5%
2006 12,239 t +16.5%
2007 11,452 t -6.4%
2008 10,773 t -5.9%
2009 10,581 t -1.8%
2010 6,820 t -35.5%
2011 9,320 t +36.7%
2012 5,368 t -42.4%
2013 2,258 t -57.9%
2014 946 t -58.1%
2015 2,809 t +196.9%
2016 423 t -84.9%
2017 519 t +22.7%
2018 340 t -34.5%
2019 360 t +5.9%
2020 490 t +36.1%
2021 760 t +55.1%
2022 520 t -31.6%
2023 350 t -32.7%
2024 300 t -14.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 21,214 t 17,277 t 24,861 t 7
2000s 11,925 t 10,084 t 17,909 t 10
2010s 2,916 t 340 t 9,320 t 10
2020s 484 t 300 t 760 t 5

Countries ranked near Slovakia

  1. 85 North Macedonia 513.96 t compare
  2. 86 Lithuania 510 t compare
  3. 87 Costa Rica 370 t compare
  4. 89 Trinidad and Tobago 293 t compare
  5. 90 Madagascar 274.07 t compare
  6. 91 Zimbabwe 273.48 t compare

See the full ranking of 136 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is cauliflowers and broccoli — production in Slovakia?
Cauliflowers and broccoli — production in Slovakia was 300 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — production recorded in Slovakia?
The highest recorded value was 24,861 t in 1999.
What is the lowest cauliflowers and broccoli — production recorded in Slovakia?
The lowest recorded value was 300 t in 2024.
How does Slovakia rank for cauliflowers and broccoli — production?
Slovakia ranks 88th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — production rising or falling in Slovakia?
Over the last ten years it is down 68.3%. The long-run trend across the full record is volatile.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Production. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-production/slovak-republic/

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About this data

Indicator
Cauliflowers and broccoli — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,974 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.