Cattle fat, unrendered — Production in Portugal
Portugal: Cattle fat, unrendered — Production was 11,108 t in 2017. ▲ Rising
Cattle fat, unrendered — Production in Portugal, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2017, cattle fat, unrendered — production in Portugal stood at 11,108 t.
Compared with earlier readings it is up 0.5% on the previous year and down 0.6% over ten years.
Over the whole period, cattle fat, unrendered — production in Portugal peaked at 16,164 t in 1991 and was at its lowest, 5,555 t, in 1964.
That places Portugal 43rd out of 188 countries with data for 2017, putting it in the top quarter.
The long-run direction has been consistently rising across the 57 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,049 t | 5,555 t | 10,337 t | 9 |
| 1970s | 10,919 t | 9,569 t | 12,465 t | 10 |
| 1980s | 13,577 t | 12,113 t | 15,972 t | 10 |
| 1990s | 13,422 t | 11,593 t | 16,164 t | 10 |
| 2000s | 12,878 t | 11,176 t | 14,528 t | 10 |
| 2010s | 10,911 t | 9,726 t | 11,695 t | 8 |
Countries ranked near Portugal
- 40 Paraguay 12,321 t compare
- 41 Serbia and Montenegro 12,000 t compare
- 42 Yugoslav SFR 11,500 t compare
- 44 Guatemala 10,628 t compare
- 45 Peru 10,608 t compare
- 46 Tajikistan 10,455 t compare
More agriculture & rural data for Portugal
- Agriculture share gdp 1.96 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.96 (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
- Rural population 38.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 4.16 million (2025)
- Agriculture, forestry, and fishing, value added 2.0% (2025)
- Agriculture, forestry, and fishing, value added 6.79 billion current US$ (2025)
- Bananas — Production 30,230 t (2024)
Frequently asked questions
- What is cattle fat, unrendered — production in Portugal?
- Cattle fat, unrendered — production in Portugal was 11,108 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cattle fat, unrendered — production recorded in Portugal?
- The highest recorded value was 16,164 t in 1991.
- What is the lowest cattle fat, unrendered — production recorded in Portugal?
- The lowest recorded value was 5,555 t in 1964.
- How does Portugal rank for cattle fat, unrendered — production?
- Portugal ranks 43rd out of 188 countries with data for 2017.
- Is cattle fat, unrendered — production rising or falling in Portugal?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is rising.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.