Cattle fat, unrendered — Production in Eritrea

Eritrea: Cattle fat, unrendered — Production was 992.07 t in 2024. ▲ Rising

Latest (2024)
992.07 t
Change on year
up 1.4%
World rank
108th
of 190 countries
All-time high
992.07 t
in 2024
All-time low
356.73 t
in 1993
Years of data
32
1993–2024

Cattle fat, unrendered — Production in Eritrea, 1993–2024

02004006008001.0k1993200820241993: 356.7 t1994: 380 t1995: 387.8 t1996: 473.1 t1997: 554.5 t1998: 612.6 t1999: 620.4 t2000: 634 t2001: 570.6 t2002: 549.5 t2003: 646.7 t2004: 645.6 t2005: 646.7 t2006: 753.9 t2007: 884.1 t2008: 666.2 t2009: 892.6 t2010: 903.5 t2011: 922.9 t2012: 930.6 t2013: 875.7 t2014: 844.9 t2015: 845.7 t2016: 859.6 t2017: 886.5 t2018: 905.4 t2019: 907.8 t2020: 917.1 t2021: 953.3 t2022: 964.9 t2023: 978.4 t2024: 992.1 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cattle fat, unrendered — production in Eritrea is 992.07 t, measured in 2024. That is the highest value across all 32 years on record.

The figure is up 1.4% on the previous year and up 17.4% over ten years.

Over the whole period, cattle fat, unrendered — production in Eritrea peaked at 992.07 t in 2024 and was at its lowest, 356.73 t, in 1993.

Eritrea ranks 108th of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Cattle fat, unrendered — Production in Eritrea, year by year

Annual values for Cattle fat, unrendered — Production in Eritrea, 1993 to 2024.
Year t Change
1993 356.73 t —
1994 380 t +6.5%
1995 387.76 t +2.0%
1996 473.06 t +22.0%
1997 554.49 t +17.2%
1998 612.65 t +10.5%
1999 620.41 t +1.3%
2000 633.98 t +2.2%
2001 570.58 t -10.0%
2002 549.45 t -3.7%
2003 646.66 t +17.7%
2004 645.61 t -0.2%
2005 646.66 t +0.2%
2006 753.94 t +16.6%
2007 884.08 t +17.3%
2008 666.16 t -24.6%
2009 892.65 t +34.0%
2010 903.47 t +1.2%
2011 922.86 t +2.1%
2012 930.61 t +0.8%
2013 875.73 t -5.9%
2014 844.85 t -3.5%
2015 845.73 t +0.1%
2016 859.58 t +1.6%
2017 886.52 t +3.1%
2018 905.35 t +2.1%
2019 907.76 t +0.3%
2020 917.06 t +1.0%
2021 953.26 t +3.9%
2022 964.85 t +1.2%
2023 978.44 t +1.4%
2024 992.07 t +1.4%

Eritrea compared with similar countries

  • Eritrea's 992.07 t is below the median for low income countries, which is 1,560 t, 64% of the median. (22 countries reporting)
  • Eritrea's 992.07 t is below the median for Sub-Saharan Africa, which is 1,345 t, 74% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Cattle fat, unrendered — Production in Eritrea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +34.0% 666.16 t 892.65 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 483.59 t 356.73 t 620.41 t 7
2000s 688.98 t 549.45 t 892.65 t 10
2010s 888.25 t 844.85 t 930.61 t 10
2020s 961.14 t 917.06 t 992.07 t 5

Countries ranked near Eritrea

  1. 105 Rwanda 1,216 t compare
  2. 106 Albania 1,128 t compare
  3. 107 Ghana 1,019 t compare
  4. 109 Namibia 957.39 t compare
  5. 110 Iraq 945.78 t compare
  6. 111 Lebanon 940.66 t compare

See the full ranking of 239 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is cattle fat, unrendered — production in Eritrea?
Cattle fat, unrendered — production in Eritrea was 992.07 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — production recorded in Eritrea?
The highest recorded value was 992.07 t in 2024.
What is the lowest cattle fat, unrendered — production recorded in Eritrea?
The lowest recorded value was 356.73 t in 1993.
How does Eritrea rank for cattle fat, unrendered — production?
Eritrea ranks 108th out of 190 countries with data for 2024.
Is cattle fat, unrendered — production rising or falling in Eritrea?
Over the last ten years it is up 17.4%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Cattle fat, unrendered — Production in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production/eritrea/

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About this data

Indicator
Cattle fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.