What is the highest cattle fat, unrendered — production, per capita recorded in Greece?

The highest recorded value was 0.0006 t per person in 1975.

What is the lowest cattle fat, unrendered — production, per capita recorded in Greece?

The lowest recorded value was 0.0002 t per person in 1961.

How does Greece rank for cattle fat, unrendered — production, per capita?

Greece ranks 78th out of 167 countries with data for 2017.

Is cattle fat, unrendered — production, per capita rising or falling in Greece?

Over the last ten years it is down 43.4%. The long-run trend across the full record is falling.

Where does this Greece data come from?

The figures come from Statizoid (derived), published as part of Cattle fat, unrendered — Production, per capita. Statizoid updates them automatically from the source API.

Cattle fat, unrendered — Production, per capita in Greece

Name: Cattle fat, unrendered — Production, per capita in Greece
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

Greece: Cattle fat, unrendered — Production, per capita was 0.0002 t per person in 2017. ▼ Falling

Latest (2017)

0.0002 t per person

Change on year

up 6.8%

World rank

78th

of 167 countries

All-time high

0.0006 t per person

in 1975

All-time low

0.0002 t per person

in 1961

Years of data

1961–2017

Cattle fat, unrendered — Production, per capita in Greece, 1961–2017

Source: Statizoid (derived). Measured in t per person.

Analysis

Greece recorded 0.0002 t per person for cattle fat, unrendered — production, per capita in 2017.

That represents a change of up 6.8% on the previous year and down 43.4% over ten years.

Over the whole period, cattle fat, unrendered — production, per capita in Greece peaked at 0.0006 t per person in 1975 and was at its lowest, 0.0002 t per person, in 1961.

Greece ranks 78th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Cattle fat, unrendered — Production, per capita in Greece, year by year

Annual values for Cattle fat, unrendered — Production, per capita in Greece, 1961 to 2017.
Year	t per person	Change
1961	0.0002 t per person	—
1962	0.0002 t per person	+22.1%
1963	0.0002 t per person	+23.3%
1964	0.0003 t per person	+12.1%
1965	0.0003 t per person	+17.6%
1966	0.0004 t per person	+18.3%
1967	0.0004 t per person	+3.2%
1968	0.0004 t per person	+10.9%
1969	0.0004 t per person	+2.9%
1970	0.0005 t per person	+3.3%
1971	0.0004 t per person	-3.3%
1972	0.0005 t per person	+5.6%
1973	0.0005 t per person	-1.9%
1974	0.0006 t per person	+29.9%
1975	0.0006 t per person	+7.8%
1976	0.0006 t per person	-5.0%
1977	0.0006 t per person	-2.5%
1978	0.0006 t per person	-3.9%
1979	0.0005 t per person	-6.0%
1980	0.0005 t per person	-1.4%
1981	0.0005 t per person	-5.9%
1982	0.0005 t per person	-7.3%
1983	0.0004 t per person	-3.7%
1984	0.0004 t per person	-4.9%
1985	0.0004 t per person	-7.9%
1986	0.0004 t per person	+0.5%
1987	0.0004 t per person	-1.0%
1988	0.0004 t per person	-1.1%
1989	0.0004 t per person	+0.0%
1990	0.0004 t per person	-6.8%
1991	0.0004 t per person	-1.5%
1992	0.0003 t per person	-5.0%
1993	0.0003 t per person	-4.8%
1994	0.0003 t per person	-3.0%
1995	0.0003 t per person	+1.5%
1996	0.0003 t per person	-2.2%
1997	0.0003 t per person	+1.5%
1998	0.0003 t per person	+0.4%
1999	0.0003 t per person	-2.0%
2000	0.0003 t per person	-3.0%
2001	0.0003 t per person	+6.3%
2002	0.0003 t per person	-2.8%
2003	0.0003 t per person	+1.5%
2004	0.0003 t per person	+3.4%
2005	0.0003 t per person	-6.2%
2006	0.0003 t per person	+0.3%
2007	0.0003 t per person	+3.7%
2008	0.0003 t per person	-4.7%
2009	0.0003 t per person	+1.9%
2010	0.0003 t per person	-2.8%
2011	0.0003 t per person	-2.8%
2012	0.0003 t per person	+0.0%
2013	0.0003 t per person	-0.3%
2014	0.0002 t per person	-27.9%
2015	0.0002 t per person	-19.8%
2016	0.0002 t per person	+0.3%
2017	0.0002 t per person	+6.8%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0003 t per person	0.0002 t per person	0.0004 t per person	9
1970s	0.0005 t per person	0.0004 t per person	0.0006 t per person	10
1980s	0.0004 t per person	0.0004 t per person	0.0005 t per person	10
1990s	0.0003 t per person	0.0003 t per person	0.0004 t per person	10
2000s	0.0003 t per person	0.0003 t per person	0.0003 t per person	10
2010s	0.0002 t per person	0.0002 t per person	0.0003 t per person	8

Countries ranked near Greece

75 Ukraine 0.0002 t per person compare
76 Cuba 0.0002 t per person compare
77 Georgia 0.0002 t per person compare
79 Mauritania 0.0002 t per person compare
80 Lebanon 0.0002 t per person compare
81 Dominican Republic 0.0002 t per person compare

See the full ranking of 168 places →

More agriculture & rural data for Greece

Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
Rural population, annual growth rate -1 % change on previous year (2025)
Rural population, per unit of GDP 0 units per US$ of GDP (2025)
Rural population, per capita 0.2078 units per person (2025)
Share of GDP from agriculture 3.6% (2025)
Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
Agricultural raw materials exports 1.3% (2024)
Agricultural raw materials imports 0.8% (2024)

All data for Greece →

Frequently asked questions

What is cattle fat, unrendered — production, per capita in Greece?: Cattle fat, unrendered — production, per capita in Greece was 0.0002 t per person in 2017, according to Statizoid (derived).
What is the highest cattle fat, unrendered — production, per capita recorded in Greece?: The highest recorded value was 0.0006 t per person in 1975.
What is the lowest cattle fat, unrendered — production, per capita recorded in Greece?: The lowest recorded value was 0.0002 t per person in 1961.
How does Greece rank for cattle fat, unrendered — production, per capita?: Greece ranks 78th out of 167 countries with data for 2017.
Is cattle fat, unrendered — production, per capita rising or falling in Greece?: Over the last ten years it is down 43.4%. The long-run trend across the full record is falling.
Where does this Greece data come from?: The figures come from Statizoid (derived), published as part of Cattle fat, unrendered — Production, per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Cattle fat, unrendered — Production, per capita in Greece. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production-per-capita/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production-per-capita/greece/">Cattle fat, unrendered — Production, per capita in Greece</a> — Statizoid

How this figure is calculated

Cattle fat, unrendered — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Cattle fat, unrendered — Production ÷ Population, total

Computed from

Cattle fat, unrendered — Production Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Cattle fat, unrendered — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,536 data points, 1961–2024
Last refreshed: 23 September 2026

Cattle fat, unrendered — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.