Cattle fat, unrendered — Producing Animals/Slaughtered in Norway

Norway: Cattle fat, unrendered — Producing Animals/Slaughtered was 305,000 An in 2024. ▼ Falling

Latest (2024)
305,000 An
Change on year
down 4.4%
World rank
103rd
of 206 countries
All-time high
549,596 An
in 1962
All-time low
284,092 An
in 2015
Years of data
64
1961–2024

Cattle fat, unrendered — Producing Animals/Slaughtered in Norway, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for cattle fat, unrendered — producing animals/slaughtered in Norway is 305,000 An, measured in 2024.

Compared with earlier readings it is down 4.4% on the previous year and up 5.1% over ten years.

Over the whole period, cattle fat, unrendered — producing animals/slaughtered in Norway peaked at 549,596 An in 1962 and was at its lowest, 284,092 An, in 2015.

Norway ranks 103rd of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 457,587 An 383,634 An 549,596 An 9
1970s 367,033 An 333,699 An 403,839 An 10
1980s 372,902 An 334,640 An 420,100 An 10
1990s 353,628 An 339,064 An 388,199 An 10
2000s 337,629 An 312,548 An 382,807 An 10
2010s 300,360 An 284,092 An 320,081 An 10
2020s 307,464 An 295,680 An 318,900 An 5

Countries ranked near Norway

  1. 100 Botswana 314,727 An compare
  2. 101 Haiti 314,035 An compare
  3. 102 Ghana 308,965 An compare
  4. 104 Cuba 300,000 An compare
  5. 105 Serbia 281,184 An compare
  6. 106 Finland 264,220 An compare

See the full ranking of 239 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is cattle fat, unrendered — producing animals/slaughtered in Norway?
Cattle fat, unrendered — producing animals/slaughtered in Norway was 305,000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — producing animals/slaughtered recorded in Norway?
The highest recorded value was 549,596 An in 1962.
What is the lowest cattle fat, unrendered — producing animals/slaughtered recorded in Norway?
The lowest recorded value was 284,092 An in 2015.
How does Norway rank for cattle fat, unrendered — producing animals/slaughtered?
Norway ranks 103rd out of 206 countries with data for 2024.
Is cattle fat, unrendered — producing animals/slaughtered rising or falling in Norway?
Over the last ten years it is up 5.1%. The long-run trend across the full record is falling.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.