Haiti vs Norway: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Haiti
- Norway
How they compare
Haiti currently reports 314,035 An against 305,000 An in Norway, a difference of 9,035 An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Norway ahead.
Haiti ranks 94th and Norway ranks 96th of 190 countries.
Across the 7 decades both report, Haiti averaged higher in 2 and Norway in 5.
Head to head by decade
| Decade | Haiti | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 87,883 An | 457,587 An | 369,704 An | Norway |
| 1970s | 115,990 An | 367,033 An | 251,043 An | Norway |
| 1980s | 192,400 An | 372,902 An | 180,502 An | Norway |
| 1990s | 195,600 An | 353,628 An | 158,028 An | Norway |
| 2000s | 281,900 An | 337,629 An | 55,729 An | Norway |
| 2010s | 301,065 An | 300,360 An | 704.7 An | Haiti |
| 2020s | 311,240 An | 307,464 An | 3,775 An | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Haiti or Norway?
- Haiti, at 314,035 An against 305,000 An in Norway as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Haiti and Norway?
- 9,035 An, with Haiti ahead.
- How many years of comparable data are there for Haiti and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Norway rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Haiti ranks 94th and Norway ranks 96th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.