Cattle fat, unrendered — Producing Animals/Slaughtered in Fiji

Fiji: Cattle fat, unrendered — Producing Animals/Slaughtered was 17,424 An in 2024. ▲ Rising

Latest (2024)
17,424 An
Change on year
down 19.0%
World rank
160th
of 206 countries
All-time high
56,000 An
in 1990
All-time low
14,360 An
in 1961
Years of data
64
1961–2024

Cattle fat, unrendered — Producing Animals/Slaughtered in Fiji, 1961–2024

10.0k20.0k30.0k40.0k50.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for cattle fat, unrendered — producing animals/slaughtered in Fiji is 17,424 An, measured in 2024.

That represents a change of down 19.0% on the previous year and down 60.9% over ten years.

Over the whole period, cattle fat, unrendered — producing animals/slaughtered in Fiji peaked at 56,000 An in 1990 and was at its lowest, 14,360 An, in 1961.

Fiji ranks 160th of 206 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,874 An 14,360 An 27,220 An 9
1970s 27,916 An 23,520 An 37,000 An 10
1980s 47,600 An 40,000 An 53,000 An 10
1990s 44,532 An 36,950 An 56,000 An 10
2000s 37,778 An 28,650 An 47,063 An 10
2010s 26,168 An 15,730 An 44,568 An 10
2020s 18,569 An 17,424 An 21,519 An 5

Countries ranked near Fiji

  1. 157 Cyprus 20,530 An compare
  2. 158 Bhutan 18,930 An compare
  3. 159 Republic of Moldova 17,988 An compare
  4. 161 Puerto Rico 17,063 An compare
  5. 162 New Caledonia 13,393 An compare
  6. 163 Timor-Leste 13,342 An compare

See the full ranking of 239 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is cattle fat, unrendered — producing animals/slaughtered in Fiji?
Cattle fat, unrendered — producing animals/slaughtered in Fiji was 17,424 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — producing animals/slaughtered recorded in Fiji?
The highest recorded value was 56,000 An in 1990.
What is the lowest cattle fat, unrendered — producing animals/slaughtered recorded in Fiji?
The lowest recorded value was 14,360 An in 1961.
How does Fiji rank for cattle fat, unrendered — producing animals/slaughtered?
Fiji ranks 160th out of 206 countries with data for 2024.
Is cattle fat, unrendered — producing animals/slaughtered rising or falling in Fiji?
Over the last ten years it is down 60.9%. The long-run trend across the full record is rising.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cattle fat, unrendered — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.