Castor oil seeds — Production in Dominican Republic

Dominican Republic: Castor oil seeds — Production was 0 t in 1985. ▲ Rising

Latest (1985)
0 t
Change on year
down 100.0%
World rank
34th
of 45 countries
All-time high
250 t
in 1984
All-time low
0 t
in 1985
Years of data
25
1961–1985

Castor oil seeds — Production in Dominican Republic, 1961–1985

0501001502002501961197319851961: 98 t1962: 101 t1963: 105 t1964: 105 t1965: 109 t1966: 124 t1967: 129 t1968: 134 t1969: 139 t1970: 145 t1971: 151 t1972: 157 t1973: 164 t1974: 170 t1975: 180 t1976: 190 t1977: 200 t1978: 200 t1979: 210 t1980: 220 t1981: 230 t1982: 230 t1983: 240 t1984: 250 t1985: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for castor oil seeds — production in Dominican Republic is 0 t, measured in 1985. That is the lowest value across all 25 years on record.

That represents a change of down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, castor oil seeds — production in Dominican Republic peaked at 250 t in 1984 and was at its lowest, 0 t, in 1985.

That places Dominican Republic 34th out of 45 countries with data for 1985, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Castor oil seeds — Production in Dominican Republic, year by year

Annual values for Castor oil seeds — Production in Dominican Republic, 1961 to 1985.
Year t Change
1961 98 t
1962 101 t +3.1%
1963 105 t +4.0%
1964 105 t +0.0%
1965 109 t +3.8%
1966 124 t +13.8%
1967 129 t +4.0%
1968 134 t +3.9%
1969 139 t +3.7%
1970 145 t +4.3%
1971 151 t +4.1%
1972 157 t +4.0%
1973 164 t +4.5%
1974 170 t +3.7%
1975 180 t +5.9%
1976 190 t +5.6%
1977 200 t +5.3%
1978 200 t +0.0%
1979 210 t +5.0%
1980 220 t +4.8%
1981 230 t +4.5%
1982 230 t +0.0%
1983 240 t +4.3%
1984 250 t +4.2%
1985 0 t -100.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 116 t 98 t 139 t 9
1970s 176.7 t 145 t 210 t 10
1980s 195 t 0 t 250 t 6

Countries ranked near Dominican Republic

  1. 31 Philippines 31.6 t compare
  2. 32 Mexico 15 t compare
  3. 33 Republic of Korea 0.13 t compare
  4. 34 Argentina 0 t compare
  5. 34 Bulgaria 0 t compare
  6. 34 Burundi 0 t compare
  7. 34 China, Taiwan Province of 0 t compare
  8. 34 El Salvador 0 t compare
  9. 34 Hungary 0 t compare
  10. 34 Italy 0 t compare
  11. 34 Libya 0 t compare
  12. 34 Nicaragua 0 t compare
  13. 34 Peru 0 t compare
  14. 34 Romania 0 t compare

See the full ranking of 77 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is castor oil seeds — production in Dominican Republic?
Castor oil seeds — production in Dominican Republic was 0 t in 1985, according to Food and Agriculture Organization of the United Nations.
What is the highest castor oil seeds — production recorded in Dominican Republic?
The highest recorded value was 250 t in 1984.
What is the lowest castor oil seeds — production recorded in Dominican Republic?
The lowest recorded value was 0 t in 1985.
How does Dominican Republic rank for castor oil seeds — production?
Dominican Republic ranks 34th out of 45 countries with data for 1985.
Is castor oil seeds — production rising or falling in Dominican Republic?
Over the last ten years it is down 100.0%. The long-run trend across the full record is rising.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Castor oil seeds — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Castor oil seeds — Production in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/castor-oil-seeds-production/dominican-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/castor-oil-seeds-production/dominican-republic/">Castor oil seeds — Production in Dominican Republic</a> — Statizoid

About this data

Indicator
Castor oil seeds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,153 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.