Cassava, fresh — Yield in Cambodia

Cambodia: Cassava, fresh — Yield was 23,840 kg/ha in 2024. ◆ Volatile

Latest (2024)
23,840 kg/ha
Change on year
up 1.0%
World rank
10th
of 105 countries
All-time high
24,338 kg/ha
in 2015
All-time low
2,125 kg/ha
in 1985
Years of data
64
1961–2024

Cassava, fresh — Yield in Cambodia, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Cambodia recorded 23,840 kg/ha for cassava, fresh — yield in 2024.

That represents a change of up 1.0% on the previous year and up 2.9% over ten years.

Over the whole period, cassava, fresh — yield in Cambodia peaked at 24,338 kg/ha in 2015 and was at its lowest, 2,125 kg/ha, in 1985.

That places Cambodia 10th out of 105 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,793 kg/ha 9,536 kg/ha 18,750 kg/ha 9
1970s 8,577 kg/ha 6,000 kg/ha 11,053 kg/ha 10
1980s 5,968 kg/ha 2,125 kg/ha 9,852 kg/ha 10
1990s 7,572 kg/ha 5,091 kg/ha 16,319 kg/ha 10
2000s 15,897 kg/ha 6,327 kg/ha 22,653 kg/ha 10
2010s 22,031 kg/ha 20,709 kg/ha 24,338 kg/ha 10
2020s 23,412 kg/ha 22,483 kg/ha 23,840 kg/ha 5

Countries ranked near Cambodia

  1. 7 Malawi 25,500 kg/ha compare
  2. 8 Lao People's Democratic Republic 25,092 kg/ha compare
  3. 9 Bahamas 25,020 kg/ha compare
  4. 11 Suriname 23,194 kg/ha compare
  5. 12 China, Taiwan Province of 20,937 kg/ha compare
  6. 13 Viet Nam 20,387 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is cassava, fresh — yield in Cambodia?
Cassava, fresh — yield in Cambodia was 23,840 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in Cambodia?
The highest recorded value was 24,338 kg/ha in 2015.
What is the lowest cassava, fresh — yield recorded in Cambodia?
The lowest recorded value was 2,125 kg/ha in 1985.
How does Cambodia rank for cassava, fresh — yield?
Cambodia ranks 10th out of 105 countries with data for 2024.
Is cassava, fresh — yield rising or falling in Cambodia?
Over the last ten years it is up 2.9%. The long-run trend across the full record is volatile.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.