Cassava, fresh — Gross Production Index Number in Uganda

Uganda: Cassava, fresh — Gross Production Index Number was 59.1 in 2024. ▲ Rising

Latest (2024)
59.1
Change on year
down 12.7%
World rank
77th
of 88 countries
All-time high
202.29
in 2005
All-time low
32.65
in 1966
Years of data
64
1961–2024

Cassava, fresh — Gross Production Index Number in Uganda, 1961–2024

50100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Uganda recorded 59.1 for cassava, fresh — gross production index number in 2024.

Compared with earlier readings it is down 12.7% on the previous year and down 42.1% over ten years.

Over the whole period, cassava, fresh — gross production index number in Uganda peaked at 202.29 in 2005 and was at its lowest, 32.65, in 1966.

That places Uganda 77th out of 88 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cassava, fresh — Gross Production Index Number in Uganda, year by year

Annual values for Cassava, fresh — Gross Production Index Number (2014-2016 = 100) in Uganda, 1961 to 2024.
Year Value Change
1961 40.63
1962 38.27 -5.8%
1963 41.36 +8.1%
1964 35.74 -13.6%
1965 47.16 +32.0%
1966 32.65 -30.8%
1967 38.56 +18.1%
1968 33.74 -12.5%
1969 50.79 +50.5%
1970 93.53 +84.2%
1971 87.69 -6.2%
1972 96.15 +9.6%
1973 77.34 -19.6%
1974 85.25 +10.2%
1975 108.55 +27.3%
1976 102.95 -5.2%
1977 108.6 +5.5%
1978 73.59 -32.2%
1979 46.95 -36.2%
1980 75.17 +60.1%
1981 110.07 +46.4%
1982 113.45 +3.1%
1983 117.51 +3.6%
1984 107.71 -8.3%
1985 97.94 -9.1%
1986 105.21 +7.4%
1987 112.5 +6.9%
1988 118.67 +5.5%
1989 129.46 +9.1%
1990 124.07 -4.2%
1991 117.15 -5.6%
1992 105.06 -10.3%
1993 113.88 +8.4%
1994 75.46 -33.7%
1995 80.68 +6.9%
1996 81.45 +1.0%
1997 83.12 +2.1%
1998 116.24 +39.8%
1999 176.86 +52.2%
2000 180.16 +1.9%
2001 191.01 +6.0%
2002 194.93 +2.1%
2003 197.72 +1.4%
2004 199.54 +0.9%
2005 202.29 +1.4%
2006 178.71 -11.7%
2007 180.42 +1.0%
2008 104.33 -42.2%
2009 107.1 +2.7%
2010 109.46 +2.2%
2011 98.39 -10.1%
2012 101.8 +3.5%
2013 108.08 +6.2%
2014 102.04 -5.6%
2015 98.95 -3.0%
2016 99.01 +0.1%
2017 99.02 +0.0%
2018 159.27 +60.8%
2019 96.5 -39.4%
2020 75.61 -21.6%
2021 81.91 +8.3%
2022 79.13 -3.4%
2023 67.67 -14.5%
2024 59.1 -12.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 39.88 32.65 50.79 9
1970s 88.06 46.95 108.6 10
1980s 108.77 75.17 129.46 10
1990s 107.4 75.46 176.86 10
2000s 173.62 104.33 202.29 10
2010s 107.25 96.5 159.27 10
2020s 72.68 59.1 81.91 5

Countries ranked near Uganda

  1. 74 Singapore 67.41 compare
  2. 75 Trinidad and Tobago 66.52 compare
  3. 76 Costa Rica 59.22 compare
  4. 78 Belize 58.95 compare
  5. 79 Suriname 57.79 compare
  6. 80 Myanmar 55.47 compare

See the full ranking of 120 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is cassava, fresh — gross production index number in Uganda?
Cassava, fresh — gross production index number in Uganda was 59.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — gross production index number recorded in Uganda?
The highest recorded value was 202.29 in 2005.
What is the lowest cassava, fresh — gross production index number recorded in Uganda?
The lowest recorded value was 32.65 in 1966.
How does Uganda rank for cassava, fresh — gross production index number?
Uganda ranks 77th out of 88 countries with data for 2024.
Is cassava, fresh — gross production index number rising or falling in Uganda?
Over the last ten years it is down 42.1%. The long-run trend across the full record is rising.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cassava, fresh — Gross Production Index Number in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-gross-production-index-number-2014-2016-100/uganda/

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About this data

Indicator
Cassava, fresh — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 7,361 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.