Cassava, fresh — Gross Production Index Number in Costa Rica

Costa Rica: Cassava, fresh — Gross Production Index Number was 59.22 in 2024. ◆ Volatile

Latest (2024)
59.22
Change on year
down 8.8%
World rank
76th
of 88 countries
All-time high
126.27
in 2011
All-time low
4.03
in 1961
Years of data
64
1961–2024

Cassava, fresh — Gross Production Index Number in Costa Rica, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, cassava, fresh — gross production index number in Costa Rica stood at 59.22.

Compared with earlier readings it is down 8.8% on the previous year and down 47.9% over ten years.

Over the whole period, cassava, fresh — gross production index number in Costa Rica peaked at 126.27 in 2011 and was at its lowest, 4.03, in 1961.

That places Costa Rica 76th out of 88 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava, fresh — Gross Production Index Number in Costa Rica, year by year

Annual values for Cassava, fresh — Gross Production Index Number (2014-2016 = 100) in Costa Rica, 1961 to 2024.
Year Value Change
1961 4.03
1962 4.17 +3.5%
1963 4.32 +3.6%
1964 4.47 +3.5%
1965 4.62 +3.4%
1966 4.78 +3.5%
1967 4.93 +3.1%
1968 5.07 +2.8%
1969 5.23 +3.2%
1970 5.39 +3.1%
1971 5.54 +2.8%
1972 5.72 +3.2%
1973 6.45 +12.8%
1974 7.14 +10.7%
1975 7.47 +4.6%
1976 8.71 +16.6%
1977 9.13 +4.8%
1978 8.98 -1.6%
1979 9.4 +4.7%
1980 11.7 +24.5%
1981 12.33 +5.4%
1982 13.57 +10.1%
1983 13.66 +0.7%
1984 13.31 -2.6%
1985 15.88 +19.3%
1986 19.42 +22.3%
1987 25.89 +33.3%
1988 32.36 +25.0%
1989 38.83 +20.0%
1990 42.07 +8.3%
1991 54.11 +28.6%
1992 46.64 -13.8%
1993 42.4 -9.1%
1994 71.2 +67.9%
1995 56.31 -20.9%
1996 36.66 -34.9%
1997 30.49 -16.8%
1998 50.53 +65.7%
1999 62.46 +23.6%
2000 43.62 -30.2%
2001 68.81 +57.7%
2002 45.52 -33.8%
2003 52.66 +15.7%
2004 52.16 -0.9%
2005 55.05 +5.5%
2006 61.39 +11.5%
2007 62.73 +2.2%
2008 60.2 -4.0%
2009 115.81 +92.4%
2010 84.24 -27.3%
2011 126.27 +49.9%
2012 95.39 -24.5%
2013 93.82 -1.6%
2014 113.59 +21.1%
2015 88.3 -22.3%
2016 98.11 +11.1%
2017 97.05 -1.1%
2018 64.98 -33.0%
2019 64.24 -1.1%
2020 62.91 -2.1%
2021 63.52 +1.0%
2022 68.46 +7.8%
2023 64.94 -5.1%
2024 59.22 -8.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.62 4.03 5.23 9
1970s 7.39 5.39 9.4 10
1980s 19.7 11.7 38.83 10
1990s 49.29 30.49 71.2 10
2000s 61.8 43.62 115.81 10
2010s 92.6 64.24 126.27 10
2020s 63.81 59.22 68.46 5

Countries ranked near Costa Rica

  1. 73 Malaysia 68.6 compare
  2. 74 Singapore 67.41 compare
  3. 75 Trinidad and Tobago 66.52 compare
  4. 77 Uganda 59.1 compare
  5. 78 Belize 58.95 compare
  6. 79 Suriname 57.79 compare

See the full ranking of 120 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is cassava, fresh — gross production index number in Costa Rica?
Cassava, fresh — gross production index number in Costa Rica was 59.22 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — gross production index number recorded in Costa Rica?
The highest recorded value was 126.27 in 2011.
What is the lowest cassava, fresh — gross production index number recorded in Costa Rica?
The lowest recorded value was 4.03 in 1961.
How does Costa Rica rank for cassava, fresh — gross production index number?
Costa Rica ranks 76th out of 88 countries with data for 2024.
Is cassava, fresh — gross production index number rising or falling in Costa Rica?
Over the last ten years it is down 47.9%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cassava, fresh — Gross Production Index Number in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-gross-production-index-number-2014-2016-100/costa-rica/

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About this data

Indicator
Cassava, fresh — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 7,361 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.