Cassava and products — Export quantity in Myanmar

Myanmar: Cassava and products — Export quantity was 37 1000 t in 2023. ◆ Volatile

Latest (2023)
37 1000 t
Change on year
up 5.7%
World rank
17th
of 130 countries
All-time high
37 1000 t
in 2023
All-time low
1 1000 t
in 2016
Years of data
10
2014–2023

Cassava and products — Export quantity in Myanmar, 2014–2023

0102030402014201820232014: 6 1000 t2015: 2 1000 t2016: 1 1000 t2017: 3 1000 t2018: 12 1000 t2019: 7 1000 t2020: 3 1000 t2021: 15 1000 t2022: 35 1000 t2023: 37 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Myanmar recorded 37 1000 t for cassava and products — export quantity in 2023. That is the highest value across all 10 years on record.

Compared with earlier readings it is up 5.7% on the previous year and up 516.7% over ten years.

Over the whole period, cassava and products — export quantity in Myanmar peaked at 37 1000 t in 2023 and was at its lowest, 1 1000 t, in 2016.

That places Myanmar 17th out of 130 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 5.17 1000 t 1 1000 t 12 1000 t 6
2020s 22.5 1000 t 3 1000 t 37 1000 t 4

Countries ranked near Myanmar

  1. 14 Uganda 74 1000 t compare
  2. 15 Nicaragua 60 1000 t compare
  3. 16 Netherlands (Kingdom of the) 41 1000 t compare
  4. 18 Peru 28 1000 t compare
  5. 19 Sri Lanka 23 1000 t compare
  6. 20 Nigeria 22 1000 t compare

See the full ranking of 160 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is cassava and products — export quantity in Myanmar?
Cassava and products — export quantity in Myanmar was 37 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava and products — export quantity recorded in Myanmar?
The highest recorded value was 37 1000 t in 2023.
What is the lowest cassava and products — export quantity recorded in Myanmar?
The lowest recorded value was 1 1000 t in 2016.
How does Myanmar rank for cassava and products — export quantity?
Myanmar ranks 17th out of 130 countries with data for 2023.
Is cassava and products — export quantity rising or falling in Myanmar?
Over the last ten years it is up 516.7%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cassava and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 1,966 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.