Cashew nuts, in shell — Production in Guinea-Bissau

Guinea-Bissau: Cashew nuts, in shell — Production was 90,229 t in 2024. ◆ Volatile

Latest (2024)
90,229 t
Change on year
down 5.8%
World rank
9th
of 33 countries
All-time high
215,000 t
in 2013
All-time low
2,000 t
in 1961
Years of data
64
1961–2024

Cashew nuts, in shell — Production in Guinea-Bissau, 1961–2024

050.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guinea-Bissau recorded 90,229 t for cashew nuts, in shell — production in 2024.

That represents a change of down 5.8% on the previous year and down 43.0% over ten years.

Over the whole period, cashew nuts, in shell — production in Guinea-Bissau peaked at 215,000 t in 2013 and was at its lowest, 2,000 t, in 1961.

That places Guinea-Bissau 9th out of 33 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cashew nuts, in shell — Production in Guinea-Bissau, year by year

Annual values for Cashew nuts, in shell — Production in Guinea-Bissau, 1961 to 2024.
Year t Change
1961 2,000 t —
1962 2,000 t +0.0%
1963 2,000 t +0.0%
1964 2,000 t +0.0%
1965 2,000 t +0.0%
1966 2,000 t +0.0%
1967 2,000 t +0.0%
1968 2,000 t +0.0%
1969 2,000 t +0.0%
1970 2,500 t +25.0%
1971 2,500 t +0.0%
1972 2,500 t +0.0%
1973 2,500 t +0.0%
1974 2,500 t +0.0%
1975 2,500 t +0.0%
1976 2,500 t +0.0%
1977 3,000 t +20.0%
1978 3,000 t +0.0%
1979 3,000 t +0.0%
1980 3,500 t +16.7%
1981 5,000 t +42.9%
1982 5,000 t +0.0%
1983 5,000 t +0.0%
1984 12,000 t +140.0%
1985 13,000 t +8.3%
1986 15,000 t +15.4%
1987 18,000 t +20.0%
1988 18,000 t +0.0%
1989 30,000 t +66.7%
1990 30,000 t +0.0%
1991 20,824 t -30.6%
1992 30,000 t +44.1%
1993 26,448 t -11.8%
1994 24,793 t -6.3%
1995 29,007 t +17.0%
1996 38,580 t +33.0%
1997 57,887 t +50.0%
1998 64,000 t +10.6%
1999 73,156 t +14.3%
2000 72,725 t -0.6%
2001 85,000 t +16.9%
2002 86,000 t +1.2%
2003 85,313 t -0.8%
2004 89,295 t +4.7%
2005 89,000 t -0.3%
2006 95,000 t +6.7%
2007 98,000 t +3.2%
2008 111,000 t +13.3%
2009 111,514 t +0.5%
2010 111,767 t +0.2%
2011 165,000 t +47.6%
2012 160,000 t -3.0%
2013 215,000 t +34.4%
2014 158,302 t -26.4%
2015 109,454 t -30.9%
2016 156,466 t +43.0%
2017 109,722 t -29.9%
2018 109,960 t +0.2%
2019 110,000 t +0.0%
2020 120,000 t +9.1%
2021 119,406 t -0.5%
2022 104,799 t -12.2%
2023 95,776 t -8.6%
2024 90,229 t -5.8%

Guinea-Bissau compared with similar countries

  • Guinea-Bissau's 90,229 t is above the median for low income countries, which is 76,571 t, 1.2× the median. (7 countries reporting)
  • Guinea-Bissau's 90,229 t is above the median for Sub-Saharan Africa, which is 61,472 t, 1.5× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Cashew nuts, in shell — Production in Guinea-Bissau changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1984 +140.0% 5,000 t 12,000 t
1989 +66.7% 18,000 t 30,000 t
1997 +50.0% 38,580 t 57,887 t
2011 +47.6% 111,767 t 165,000 t
1992 +44.1% 20,824 t 30,000 t
1981 +42.9% 3,500 t 5,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,000 t 2,000 t 2,000 t 9
1970s 2,650 t 2,500 t 3,000 t 10
1980s 12,450 t 3,500 t 30,000 t 10
1990s 39,469 t 20,824 t 73,156 t 10
2000s 92,285 t 72,725 t 111,514 t 10
2010s 140,567 t 109,454 t 215,000 t 10
2020s 106,042 t 90,229 t 120,000 t 5

Countries ranked near Guinea-Bissau

  1. 6 Côte d'Ivoire 944,673 t compare
  2. 6 Mozambique 142,250 t compare
  3. 7 Indonesia 141,305 t compare
  4. 8 Philippines 137,365 t compare
  5. 10 Nigeria 80,944 t compare
  6. 11 Mali 76,571 t compare
  7. 12 Guinea 61,472 t compare

See the full ranking of 54 places →

More agriculture & rural data for Guinea-Bissau

All data for Guinea-Bissau →

Frequently asked questions

What is cashew nuts, in shell — production in Guinea-Bissau?
Cashew nuts, in shell — production in Guinea-Bissau was 90,229 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cashew nuts, in shell — production recorded in Guinea-Bissau?
The highest recorded value was 215,000 t in 2013.
What is the lowest cashew nuts, in shell — production recorded in Guinea-Bissau?
The lowest recorded value was 2,000 t in 1961.
How does Guinea-Bissau rank for cashew nuts, in shell — production?
Guinea-Bissau ranks 9th out of 33 countries with data for 2024.
Is cashew nuts, in shell — production rising or falling in Guinea-Bissau?
Over the last ten years it is down 43.0%. The long-run trend across the full record is volatile.
Where does this Guinea-Bissau data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Production. Statizoid updates them automatically from the source API.

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Cashew nuts, in shell — Production in Guinea-Bissau. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/cashew-nuts-in-shell-production/guinea-bissau/

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About this data

Indicator
Cashew nuts, in shell — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
54 places, 3,138 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.