Guinea-Bissau vs Nigeria: Cashew nuts, in shell — Production
Cashew nuts, in shell — Production over time
- Guinea-Bissau
- Nigeria
How they compare
Guinea-Bissau currently reports 90,229 t against 80,944 t in Nigeria, a difference of 9,285 t.
That makes Guinea-Bissau's figure about 1.1 times Nigeria's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Guinea-Bissau ranks 9th and Nigeria ranks 10th of 33 countries.
Across the 7 decades both report, Guinea-Bissau averaged higher in 1 and Nigeria in 6.
Head to head by decade
| Decade | Guinea-Bissau | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,000 t | 19,333 t | 17,333 t | Nigeria |
| 1970s | 2,650 t | 25,000 t | 22,350 t | Nigeria |
| 1980s | 12,450 t | 25,000 t | 12,550 t | Nigeria |
| 1990s | 39,469 t | 118,900 t | 79,431 t | Nigeria |
| 2000s | 92,285 t | 590,927 t | 498,642 t | Nigeria |
| 2010s | 140,567 t | 255,566 t | 114,999 t | Nigeria |
| 2020s | 106,042 t | 88,267 t | 17,775 t | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cashew nuts, in shell — production, Guinea-Bissau or Nigeria?
- Guinea-Bissau, at 90,229 t against 80,944 t in Nigeria as of 2024.
- What is the difference in cashew nuts, in shell — production between Guinea-Bissau and Nigeria?
- 9,285 t, with Guinea-Bissau ahead.
- How many years of comparable data are there for Guinea-Bissau and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea-Bissau and Nigeria rank globally for cashew nuts, in shell — production?
- Guinea-Bissau ranks 9th and Nigeria ranks 10th of 33 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.