Cashew nuts, in shell — Area harvested in Madagascar

Madagascar: Cashew nuts, in shell — Area harvested was 15,866 ha in 2024. ▲ Rising

Latest (2024)
15,866 ha
Change on year
up 0.0%
World rank
19th
of 36 countries
All-time high
18,500 ha
in 2008
All-time low
10,000 ha
in 1961
Years of data
64
1961–2024

Cashew nuts, in shell — Area harvested in Madagascar, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cashew nuts, in shell — area harvested in Madagascar stood at 15,866 ha.

The figure is up 2.6% over ten years.

Over the whole period, cashew nuts, in shell — area harvested in Madagascar peaked at 18,500 ha in 2008 and was at its lowest, 10,000 ha, in 1961.

Madagascar ranks 19th of 36 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,044 ha 10,000 ha 10,200 ha 9
1970s 10,900 ha 10,200 ha 11,500 ha 10
1980s 12,400 ha 11,500 ha 13,900 ha 10
1990s 15,410 ha 13,800 ha 16,500 ha 10
2000s 16,318 ha 14,800 ha 18,500 ha 10
2010s 15,538 ha 15,000 ha 15,816 ha 10
2020s 15,858 ha 15,833 ha 15,873 ha 5

Countries ranked near Madagascar

  1. 16 Kenya 24,246 ha compare
  2. 17 Senegal 23,152 ha compare
  3. 18 Gambia 20,945 ha compare
  4. 20 Sri Lanka 15,747 ha compare
  5. 21 Thailand 15,204 ha compare
  6. 22 Dominican Republic 8,608 ha compare

See the full ranking of 53 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is cashew nuts, in shell — area harvested in Madagascar?
Cashew nuts, in shell — area harvested in Madagascar was 15,866 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cashew nuts, in shell — area harvested recorded in Madagascar?
The highest recorded value was 18,500 ha in 2008.
What is the lowest cashew nuts, in shell — area harvested recorded in Madagascar?
The lowest recorded value was 10,000 ha in 1961.
How does Madagascar rank for cashew nuts, in shell — area harvested?
Madagascar ranks 19th out of 36 countries with data for 2024.
Is cashew nuts, in shell — area harvested rising or falling in Madagascar?
Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Area harvested. Statizoid updates them automatically from the source API.

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Cashew nuts, in shell — Area harvested in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cashew-nuts-in-shell-area-harvested/madagascar/

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About this data

Indicator
Cashew nuts, in shell — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,910 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.