Madagascar vs Thailand: Cashew nuts, in shell — Area harvested
Cashew nuts, in shell — Area harvested over time
- Madagascar
- Thailand
How they compare
Madagascar currently reports 15,866 ha against 15,204 ha in Thailand, a difference of 662 ha.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 16th and Thailand ranks 18th of 32 countries.
Across the 7 decades both report, Madagascar averaged higher in 4 and Thailand in 3.
Head to head by decade
| Decade | Madagascar | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,044 ha | 811.11 ha | 9,233 ha | Madagascar |
| 1970s | 10,900 ha | 1,920 ha | 8,980 ha | Madagascar |
| 1980s | 12,400 ha | 8,654 ha | 3,746 ha | Madagascar |
| 1990s | 15,410 ha | 17,917 ha | 2,507 ha | Thailand |
| 2000s | 16,318 ha | 25,963 ha | 9,645 ha | Thailand |
| 2010s | 15,538 ha | 16,752 ha | 1,214 ha | Thailand |
| 2020s | 15,858 ha | 15,200 ha | 657.6 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cashew nuts, in shell — area harvested, Madagascar or Thailand?
- Madagascar, at 15,866 ha against 15,204 ha in Thailand as of 2024.
- What is the difference in cashew nuts, in shell — area harvested between Madagascar and Thailand?
- 662 ha, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Thailand rank globally for cashew nuts, in shell — area harvested?
- Madagascar ranks 16th and Thailand ranks 18th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cashew nuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.