Carrots and turnips — Production in Senegal

Senegal: Carrots and turnips — Production was 31,415 t in 2024. ◆ Volatile

Latest (2024)
31,415 t
Change on year
up 3.0%
World rank
81st
of 142 countries
All-time high
31,415 t
in 2024
All-time low
3,700 t
in 2005
Years of data
25
2000–2024

Carrots and turnips — Production in Senegal, 2000–2024

010.0k20.0k30.0k2000201220242000: 4.8k t2001: 5.5k t2002: 5.5k t2003: 8.5k t2004: 8.5k t2005: 3.7k t2006: 11.5k t2007: 7.8k t2008: 6.0k t2009: 5.9k t2010: 5.5k t2011: 4.2k t2012: 8.6k t2013: 7.9k t2014: 9.6k t2015: 11.5k t2016: 7.1k t2017: 12.0k t2018: 16.0k t2019: 17.1k t2020: 22.3k t2021: 30.0k t2022: 28.5k t2023: 30.5k t2024: 31.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for carrots and turnips — production in Senegal is 31,415 t, measured in 2024. That is the highest value across all 25 years on record.

Compared with earlier readings it is up 3.0% on the previous year and up 226.3% over ten years.

Over the whole period, carrots and turnips — production in Senegal peaked at 31,415 t in 2024 and was at its lowest, 3,700 t, in 2005.

Senegal ranks 81st of 142 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 6,767 t 3,700 t 11,500 t 10
2010s 9,947 t 4,208 t 17,085 t 10
2020s 28,543 t 22,300 t 31,415 t 5

Countries ranked near Senegal

  1. 78 Czechia 34,360 t compare
  2. 79 Jamaica 32,672 t compare
  3. 80 Azerbaijan 31,717 t compare
  4. 82 Syrian Arab Republic 26,802 t compare
  5. 83 Greece 26,280 t compare
  6. 84 Uruguay 25,623 t compare

See the full ranking of 174 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is carrots and turnips — production in Senegal?
Carrots and turnips — production in Senegal was 31,415 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Senegal?
The highest recorded value was 31,415 t in 2024.
What is the lowest carrots and turnips — production recorded in Senegal?
The lowest recorded value was 3,700 t in 2005.
How does Senegal rank for carrots and turnips — production?
Senegal ranks 81st out of 142 countries with data for 2024.
Is carrots and turnips — production rising or falling in Senegal?
Over the last ten years it is up 226.3%. The long-run trend across the full record is volatile.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.