Carrots and turnips — Production in Philippines

Philippines: Carrots and turnips — Production was 69,362 t in 2024. ▲ Rising

Latest (2024)
69,362 t
Change on year
down 0.3%
World rank
63rd
of 142 countries
All-time high
78,351 t
in 2010
All-time low
34,902 t
in 1994
Years of data
35
1990–2024

Carrots and turnips — Production in Philippines, 1990–2024

020.0k40.0k60.0k80.0k1990200720241990: 37.0k t1991: 42.1k t1992: 37.6k t1993: 36.8k t1994: 34.9k t1995: 37.3k t1996: 39.0k t1997: 38.4k t1998: 37.0k t1999: 38.9k t2000: 40.2k t2001: 39.6k t2002: 40.7k t2003: 41.0k t2004: 42.6k t2005: 41.9k t2006: 42.0k t2007: 71.5k t2008: 74.9k t2009: 74.8k t2010: 78.4k t2011: 73.5k t2012: 75.0k t2013: 75.3k t2014: 75.7k t2015: 74.4k t2016: 73.4k t2017: 73.0k t2018: 73.2k t2019: 73.7k t2020: 72.4k t2021: 73.1k t2022: 67.9k t2023: 69.6k t2024: 69.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for carrots and turnips — production in Philippines is 69,362 t, measured in 2024.

That represents a change of down 0.3% on the previous year and down 8.4% over ten years.

Over the whole period, carrots and turnips — production in Philippines peaked at 78,351 t in 2010 and was at its lowest, 34,902 t, in 1994.

That places Philippines 63rd out of 142 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 37,892 t 34,902 t 42,085 t 10
2000s 50,925 t 39,643 t 74,854 t 10
2010s 74,541 t 72,977 t 78,351 t 10
2020s 70,471 t 67,927 t 73,098 t 5

Countries ranked near Philippines

  1. 60 Sri Lanka 73,210 t compare
  2. 61 Romania 72,990 t compare
  3. 62 Switzerland 69,443 t compare
  4. 64 Hungary 63,780 t compare
  5. 65 Serbia and Montenegro 63,747 t compare
  6. 66 Ireland 58,110 t compare

See the full ranking of 174 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is carrots and turnips — production in Philippines?
Carrots and turnips — production in Philippines was 69,362 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Philippines?
The highest recorded value was 78,351 t in 2010.
What is the lowest carrots and turnips — production recorded in Philippines?
The lowest recorded value was 34,902 t in 1994.
How does Philippines rank for carrots and turnips — production?
Philippines ranks 63rd out of 142 countries with data for 2024.
Is carrots and turnips — production rising or falling in Philippines?
Over the last ten years it is down 8.4%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.