Carrots and turnips — Production in Niger

Niger: Carrots and turnips — Production was 52,231 t in 2024. ◆ Volatile

Latest (2024)
52,231 t
Change on year
down 26.5%
World rank
69th
of 142 countries
All-time high
73,092 t
in 2021
All-time low
500 t
in 1990
Years of data
35
1990–2024

Carrots and turnips — Production in Niger, 1990–2024

020.0k40.0k60.0k80.0k1990200720241990: 500 t1991: 1.0k t1992: 2.0k t1993: 3.0k t1994: 4.0k t1995: 5.0k t1996: 6.0k t1997: 7.0k t1998: 8.0k t1999: 9.2k t2000: 18.8k t2001: 18.0k t2002: 15.0k t2003: 13.7k t2004: 13.0k t2005: 12.0k t2006: 11.7k t2007: 11.3k t2008: 10.3k t2009: 7.2k t2010: 7.9k t2011: 10.7k t2012: 18.8k t2013: 15.3k t2014: 27.8k t2015: 43.8k t2016: 37.0k t2017: 43.0k t2018: 42.1k t2019: 53.8k t2020: 68.9k t2021: 73.1k t2022: 71.5k t2023: 71.0k t2024: 52.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, carrots and turnips — production in Niger stood at 52,231 t.

The figure is down 26.5% on the previous year and up 88.2% over ten years.

Over the whole period, carrots and turnips — production in Niger peaked at 73,092 t in 2021 and was at its lowest, 500 t, in 1990.

Niger ranks 69th of 142 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,571 t 500 t 9,214 t 10
2000s 13,104 t 7,205 t 18,834 t 10
2010s 30,022 t 7,884 t 53,823 t 10
2020s 67,360 t 52,231 t 73,092 t 5

Countries ranked near Niger

  1. 66 Ireland 58,110 t compare
  2. 67 Serbia 53,908 t compare
  3. 68 Saudi Arabia 53,290 t compare
  4. 70 Rwanda 46,347 t compare
  5. 71 Sudan 45,922 t compare
  6. 72 Bangladesh 45,706 t compare

See the full ranking of 174 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is carrots and turnips — production in Niger?
Carrots and turnips — production in Niger was 52,231 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Niger?
The highest recorded value was 73,092 t in 2021.
What is the lowest carrots and turnips — production recorded in Niger?
The lowest recorded value was 500 t in 1990.
How does Niger rank for carrots and turnips — production?
Niger ranks 69th out of 142 countries with data for 2024.
Is carrots and turnips — production rising or falling in Niger?
Over the last ten years it is up 88.2%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.