Carrots and turnips β€” Production in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Carrots and turnips β€” Production was 2.99 million t in 2024. β—† Volatile

Latest (2024)
2.99 million t
Change on year
up 2.0%
Rank
12th
of 32 groups
All-time high
2.99 million t
in 2024
All-time low
126,898 t
in 1961
Years of data
64
1961–2024

Carrots and turnips β€” Production in Net Food Importing Developing Countries (NFIDCs), 1961–2024

01.0M2.0M3.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for carrots and turnips β€” production in Net Food Importing Developing Countries (NFIDCs) is 2.99 million t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 2.0% on the previous year and up 25.7% over ten years.

Over the whole period, carrots and turnips β€” production in Net Food Importing Developing Countries (NFIDCs) peaked at 2.99 million t in 2024 and was at its lowest, 126,898 t, in 1961.

Net Food Importing Developing Countries (NFIDCs) ranks 12th of 32 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 149,073 t 126,898 t 174,932 t 9
1970s 230,016 t 163,380 t 322,643 t 10
1980s 454,185 t 395,860 t 540,610 t 10
1990s 1.09 million t 565,228 t 1.44 million t 10
2000s 1.57 million t 1.36 million t 1.74 million t 10
2010s 2.34 million t 1.63 million t 2.69 million t 10
2020s 2.78 million t 2.32 million t 2.99 million t 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 9 Germany 850,580 t compare
  2. 10 Ukraine 796,700 t compare
  3. 11 Pakistan 749,352 t compare
  4. 12 Indonesia 681,655 t compare
  5. 13 France 662,380 t compare
  6. 14 Japan 572,751 t compare
  7. 15 Poland 559,400 t compare

See the full ranking of 174 places β†’

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is carrots and turnips β€” production in Net Food Importing Developing Countries (NFIDCs)?
Carrots and turnips β€” production in Net Food Importing Developing Countries (NFIDCs) was 2.99 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips β€” production recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 2.99 million t in 2024.
What is the lowest carrots and turnips β€” production recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 126,898 t in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for carrots and turnips β€” production?
Net Food Importing Developing Countries (NFIDCs) ranks 12th out of 32 groups with data for 2024.
Is carrots and turnips β€” production rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 25.7%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips β€” Production. Statizoid updates them automatically from the source API.

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Carrots and turnips β€” Production in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-production/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Carrots and turnips β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.