Carrots and turnips — Production in Malta

Malta: Carrots and turnips — Production was 1,190 t in 2024. ▼ Falling

Latest (2024)
1,190 t
Change on year
up 14.4%
World rank
120th
of 142 countries
All-time high
2,043 t
in 2002
All-time low
950 t
in 2021
Years of data
27
1998–2024

Carrots and turnips — Production in Malta, 1998–2024

05001.0k1.5k2.0k1998201120241998: 1.9k t1999: 1.9k t2000: 1.9k t2001: 1.9k t2002: 2.0k t2003: 1.7k t2004: 1.7k t2005: 1.0k t2006: 1.3k t2007: 1.4k t2008: 1.1k t2009: 1.1k t2010: 1.4k t2011: 1.3k t2012: 981 t2013: 1.3k t2014: 1.2k t2015: 1.3k t2016: 1.5k t2017: 1.1k t2018: 1.2k t2019: 1.0k t2020: 1.1k t2021: 950 t2022: 1.1k t2023: 1.0k t2024: 1.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, carrots and turnips — production in Malta stood at 1,190 t.

The figure is up 14.4% on the previous year and down 3.5% over ten years.

Over the whole period, carrots and turnips — production in Malta peaked at 2,043 t in 2002 and was at its lowest, 950 t, in 2021.

That places Malta 120th out of 142 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 27 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,875 t 1,850 t 1,900 t 2
2000s 1,524 t 1,043 t 2,043 t 10
2010s 1,225 t 981 t 1,456 t 10
2020s 1,072 t 950 t 1,190 t 5

Countries ranked near Malta

  1. 117 Luxembourg 1,440 t compare
  2. 118 United Republic of Tanzania 1,396 t compare
  3. 119 Georgia 1,300 t compare
  4. 121 Iceland 1,030 t compare
  5. 122 Sao Tome and Principe 976.04 t compare
  6. 123 United Arab Emirates 857.06 t compare

See the full ranking of 174 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is carrots and turnips — production in Malta?
Carrots and turnips — production in Malta was 1,190 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Malta?
The highest recorded value was 2,043 t in 2002.
What is the lowest carrots and turnips — production recorded in Malta?
The lowest recorded value was 950 t in 2021.
How does Malta rank for carrots and turnips — production?
Malta ranks 120th out of 142 countries with data for 2024.
Is carrots and turnips — production rising or falling in Malta?
Over the last ten years it is down 3.5%. The long-run trend across the full record is falling.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.