Carrots and turnips — Production in Indonesia

Indonesia: Carrots and turnips — Production was 681,655 t in 2024. ◆ Volatile

Latest (2024)
681,655 t
Change on year
up 2.0%
World rank
11th
of 133 countries
All-time high
737,965 t
in 2022
All-time low
3,500 t
in 1961
Years of data
64
1961–2024

Carrots and turnips — Production in Indonesia, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Indonesia recorded 681,655 t for carrots and turnips — production in 2024.

The figure is up 2.0% on the previous year and up 37.5% over ten years.

Over the whole period, carrots and turnips — production in Indonesia peaked at 737,965 t in 2022 and was at its lowest, 3,500 t, in 1961.

That places Indonesia 11th out of 133 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Carrots and turnips — Production in Indonesia, year by year

Annual values for Carrots and turnips — Production in Indonesia, 1961 to 2024.
Year t Change
1961 3,500 t —
1962 4,000 t +14.3%
1963 4,000 t +0.0%
1964 4,500 t +12.5%
1965 4,500 t +0.0%
1966 5,000 t +11.1%
1967 5,000 t +0.0%
1968 5,165 t +3.3%
1969 6,500 t +25.8%
1970 9,500 t +46.2%
1971 13,000 t +36.8%
1972 18,000 t +38.5%
1973 27,392 t +52.2%
1974 19,300 t -29.5%
1975 29,200 t +51.3%
1976 19,790 t -32.2%
1977 14,820 t -25.1%
1978 46,000 t +210.4%
1979 37,000 t -19.6%
1980 42,835 t +15.8%
1981 54,859 t +28.1%
1982 50,471 t -8.0%
1983 53,057 t +5.1%
1984 54,199 t +2.2%
1985 71,317 t +31.6%
1986 108,408 t +52.0%
1987 132,229 t +22.0%
1988 132,387 t +0.1%
1989 192,559 t +45.5%
1990 172,200 t -10.6%
1991 172,727 t +0.3%
1992 233,463 t +35.2%
1993 192,482 t -17.6%
1994 234,178 t +21.7%
1995 247,189 t +5.6%
1996 269,832 t +9.2%
1997 227,305 t -15.8%
1998 332,841 t +46.4%
1999 286,536 t -13.9%
2000 326,693 t +14.0%
2001 300,648 t -8.0%
2002 282,248 t -6.1%
2003 355,802 t +26.1%
2004 423,722 t +19.1%
2005 440,002 t +3.8%
2006 391,371 t -11.1%
2007 350,170 t -10.5%
2008 367,111 t +4.8%
2009 358,014 t -2.5%
2010 403,827 t +12.8%
2011 526,917 t +30.5%
2012 465,534 t -11.6%
2013 512,112 t +10.0%
2014 495,798 t -3.2%
2015 522,520 t +5.4%
2016 557,009 t +6.6%
2017 559,769 t +0.5%
2018 636,866 t +13.8%
2019 674,632 t +5.9%
2020 650,858 t -3.5%
2021 720,090 t +10.6%
2022 737,965 t +2.5%
2023 668,178 t -9.5%
2024 681,655 t +2.0%

Indonesia compared with similar countries

  • Indonesia's 681,655 t is above the median for upper middle income countries, which is 43,045 t, 15.8× the median. (37 countries reporting)
  • Indonesia's 681,655 t is above the median for East Asia & Pacific, which is 238,122 t, 2.9× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Carrots and turnips — Production in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +210.4% 14,820 t 46,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,685 t 3,500 t 6,500 t 9
1970s 23,400 t 9,500 t 46,000 t 10
1980s 89,232 t 42,835 t 192,559 t 10
1990s 236,875 t 172,200 t 332,841 t 10
2000s 359,578 t 282,248 t 440,002 t 10
2010s 535,498 t 403,827 t 674,632 t 10
2020s 691,749 t 650,858 t 737,965 t 5

Countries ranked near Indonesia

  1. 8 Bolivia (Plurinational State of) 82,786 t compare
  2. 8 Germany 850,580 t compare
  3. 9 Syrian Arab Republic 26,802 t compare
  4. 9 Ukraine 796,700 t compare
  5. 10 Pakistan 749,352 t compare
  6. 10 Republic of Moldova 25,031 t compare
  7. 11 United Republic of Tanzania 1,396 t compare
  8. 12 France 662,380 t compare
  9. 12 Polynesia 560.83 t compare
  10. 13 Democratic Republic of the Congo 403.12 t compare
  11. 13 Japan 572,751 t compare
  12. 14 Poland 559,400 t compare

See the full ranking of 174 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is carrots and turnips — production in Indonesia?
Carrots and turnips — production in Indonesia was 681,655 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Indonesia?
The highest recorded value was 737,965 t in 2022.
What is the lowest carrots and turnips — production recorded in Indonesia?
The lowest recorded value was 3,500 t in 1961.
How does Indonesia rank for carrots and turnips — production?
Indonesia ranks 11th out of 133 countries with data for 2024.
Is carrots and turnips — production rising or falling in Indonesia?
Over the last ten years it is up 37.5%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

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Carrots and turnips — Production in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-production/indonesia/

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About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.