Carrots and turnips — Area harvested in Tunisia

Tunisia: Carrots and turnips — Area harvested was 11,697 ha in 2024. ▲ Rising

Latest (2024)
11,697 ha
Change on year
down 0.8%
World rank
22nd
of 133 countries
All-time high
12,674 ha
in 2014
All-time low
3,600 ha
in 1965
Years of data
64
1961–2024

Carrots and turnips — Area harvested in Tunisia, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for carrots and turnips — area harvested in Tunisia is 11,697 ha, measured in 2024.

Compared with earlier readings it is down 0.8% on the previous year and down 7.7% over ten years.

Over the whole period, carrots and turnips — area harvested in Tunisia peaked at 12,674 ha in 2014 and was at its lowest, 3,600 ha, in 1965.

Tunisia ranks 22nd of 133 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,011 ha 3,600 ha 4,700 ha 9
1970s 4,710 ha 4,000 ha 5,100 ha 10
1980s 5,880 ha 5,200 ha 7,200 ha 10
1990s 5,428 ha 4,700 ha 6,100 ha 10
2000s 6,468 ha 6,036 ha 6,950 ha 10
2010s 10,255 ha 4,406 ha 12,674 ha 10
2020s 11,773 ha 11,432 ha 12,080 ha 5

Countries ranked near Tunisia

  1. 19 Mongolia 12,227 ha compare
  2. 20 Morocco 12,031 ha compare
  3. 21 Mexico 11,833 ha compare
  4. 23 Italy 11,120 ha compare
  5. 24 Angola 10,571 ha compare
  6. 25 Colombia 10,054 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is carrots and turnips — area harvested in Tunisia?
Carrots and turnips — area harvested in Tunisia was 11,697 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Tunisia?
The highest recorded value was 12,674 ha in 2014.
What is the lowest carrots and turnips — area harvested recorded in Tunisia?
The lowest recorded value was 3,600 ha in 1965.
How does Tunisia rank for carrots and turnips — area harvested?
Tunisia ranks 22nd out of 133 countries with data for 2024.
Is carrots and turnips — area harvested rising or falling in Tunisia?
Over the last ten years it is down 7.7%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/tunisia/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.