Carrots and turnips — Area harvested in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Carrots and turnips — Area harvested was 153,275 ha in 2024. ◆ Volatile

Latest (2024)
153,275 ha
Change on year
up 3.3%
Rank
5th
of 28 groups
All-time high
153,674 ha
in 2022
All-time low
11,961 ha
in 1961
Years of data
64
1961–2024

Carrots and turnips — Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, carrots and turnips — area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 153,275 ha.

Compared with earlier readings it is up 3.3% on the previous year and up 32.8% over ten years.

Over the whole period, carrots and turnips — area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 153,674 ha in 2022 and was at its lowest, 11,961 ha, in 1961.

Net Food Importing Developing Countries (NFIDCs) ranks 5th of 28 groups on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Carrots and turnips — Area harvested in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Carrots and turnips — Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961 to 2024.
Year ha Change
1961 11,961 ha —
1962 12,923 ha +8.0%
1963 13,442 ha +4.0%
1964 15,910 ha +18.4%
1965 13,257 ha -16.7%
1966 14,638 ha +10.4%
1967 15,795 ha +7.9%
1968 16,489 ha +4.4%
1969 16,199 ha -1.8%
1970 16,552 ha +2.2%
1971 17,054 ha +3.0%
1972 17,445 ha +2.3%
1973 18,518 ha +6.2%
1974 21,230 ha +14.6%
1975 22,365 ha +5.3%
1976 23,313 ha +4.2%
1977 23,375 ha +0.3%
1978 25,469 ha +9.0%
1979 27,169 ha +6.7%
1980 33,772 ha +24.3%
1981 33,995 ha +0.7%
1982 32,750 ha -3.7%
1983 32,845 ha +0.3%
1984 34,142 ha +3.9%
1985 35,784 ha +4.8%
1986 37,123 ha +3.7%
1987 36,132 ha -2.7%
1988 37,318 ha +3.3%
1989 38,012 ha +1.9%
1990 37,834 ha -0.5%
1991 51,979 ha +37.4%
1992 58,831 ha +13.2%
1993 52,506 ha -10.8%
1994 64,964 ha +23.7%
1995 66,323 ha +2.1%
1996 73,311 ha +10.5%
1997 77,487 ha +5.7%
1998 78,373 ha +1.1%
1999 76,747 ha -2.1%
2000 77,020 ha +0.4%
2001 75,632 ha -1.8%
2002 75,953 ha +0.4%
2003 82,048 ha +8.0%
2004 85,474 ha +4.2%
2005 91,252 ha +6.8%
2006 88,645 ha -2.9%
2007 88,331 ha -0.4%
2008 92,298 ha +4.5%
2009 89,987 ha -2.5%
2010 96,677 ha +7.4%
2011 101,539 ha +5.0%
2012 99,938 ha -1.6%
2013 111,222 ha +11.3%
2014 115,407 ha +3.8%
2015 120,820 ha +4.7%
2016 131,923 ha +9.2%
2017 136,808 ha +3.7%
2018 132,803 ha -2.9%
2019 138,491 ha +4.3%
2020 148,325 ha +7.1%
2021 148,013 ha -0.2%
2022 153,674 ha +3.8%
2023 148,338 ha -3.5%
2024 153,275 ha +3.3%

Biggest year-on-year movements

Years where Carrots and turnips — Area harvested in Net Food Importing Developing Countries (NFIDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +37.4% 37,834 ha 51,979 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,513 ha 11,961 ha 16,489 ha 9
1970s 21,249 ha 16,552 ha 27,169 ha 10
1980s 35,187 ha 32,750 ha 38,012 ha 10
1990s 63,836 ha 37,834 ha 78,373 ha 10
2000s 84,664 ha 75,632 ha 92,298 ha 10
2010s 118,563 ha 96,677 ha 138,491 ha 10
2020s 150,325 ha 148,013 ha 153,674 ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 2 China, mainland 424,862 ha compare
  2. 3 Türkiye 14,863 ha compare
  3. 3 USSR 160,000 ha compare
  4. 4 India 125,010 ha compare
  5. 4 Iran (Islamic Republic of) 12,990 ha compare
  6. 5 Uzbekistan 53,212 ha compare
  7. 6 Russian Federation 42,800 ha compare
  8. 6 Venezuela (Bolivarian Republic of) 9,050 ha compare
  9. 7 Bolivia (Plurinational State of) 6,153 ha compare
  10. 7 Ukraine 39,500 ha compare
  11. 8 Indonesia 37,163 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is carrots and turnips — area harvested in Net Food Importing Developing Countries (NFIDCs)?
Carrots and turnips — area harvested in Net Food Importing Developing Countries (NFIDCs) was 153,275 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 153,674 ha in 2022.
What is the lowest carrots and turnips — area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 11,961 ha in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for carrots and turnips — area harvested?
Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 28 groups with data for 2024.
Is carrots and turnips — area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 32.8%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.