Carrots and turnips — Area harvested in India

India: Carrots and turnips — Area harvested was 125,010 ha in 2024. ◆ Volatile

Latest (2024)
125,010 ha
Change on year
up 1.9%
World rank
4th
of 133 countries
All-time high
133,552 ha
in 2022
All-time low
8,000 ha
in 1961
Years of data
64
1961–2024

Carrots and turnips — Area harvested in India, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

India recorded 125,010 ha for carrots and turnips — area harvested in 2024.

That represents a change of up 1.9% on the previous year and up 101.6% over ten years.

Over the whole period, carrots and turnips — area harvested in India peaked at 133,552 ha in 2022 and was at its lowest, 8,000 ha, in 1961.

India ranks 4th of 133 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,939 ha 8,000 ha 11,800 ha 9
1970s 13,980 ha 12,000 ha 16,000 ha 10
1980s 17,850 ha 16,200 ha 19,700 ha 10
1990s 28,152 ha 20,000 ha 35,766 ha 10
2000s 42,598 ha 37,192 ha 47,685 ha 10
2010s 73,129 ha 48,781 ha 109,462 ha 10
2020s 118,920 ha 104,982 ha 133,552 ha 5

Countries ranked near India

  1. 1 China (People’s Republic of) 426,560 ha compare
  2. 2 China, mainland 424,862 ha compare
  3. 3 USSR 160,000 ha compare
  4. 5 Uzbekistan 53,212 ha compare
  5. 6 Russian Federation 42,800 ha compare
  6. 7 Ukraine 39,500 ha compare

See the full ranking of 174 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is carrots and turnips — area harvested in India?
Carrots and turnips — area harvested in India was 125,010 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in India?
The highest recorded value was 133,552 ha in 2022.
What is the lowest carrots and turnips — area harvested recorded in India?
The lowest recorded value was 8,000 ha in 1961.
How does India rank for carrots and turnips — area harvested?
India ranks 4th out of 133 countries with data for 2024.
Is carrots and turnips — area harvested rising or falling in India?
Over the last ten years it is up 101.6%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/india/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.