Cantaloupes and other melons — Yield in Italy

Italy: Cantaloupes and other melons — Yield was 29,362 kg/ha in 2024. ▲ Rising

Latest (2024)
29,362 kg/ha
Change on year
down 1.9%
World rank
21st
of 97 countries
All-time high
29,917 kg/ha
in 2023
All-time low
17,743 kg/ha
in 1962
Years of data
64
1961–2024

Cantaloupes and other melons — Yield in Italy, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Italy recorded 29,362 kg/ha for cantaloupes and other melons — yield in 2024.

Compared with earlier readings it is down 1.9% on the previous year and up 31.1% over ten years.

Over the whole period, cantaloupes and other melons — yield in Italy peaked at 29,917 kg/ha in 2023 and was at its lowest, 17,743 kg/ha, in 1962.

Italy ranks 21st of 97 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cantaloupes and other melons — Yield in Italy, year by year

Annual values for Cantaloupes and other melons — Yield in Italy, 1961 to 2024.
Year kg/ha Change
1961 18,154 kg/ha —
1962 17,743 kg/ha -2.3%
1963 20,020 kg/ha +12.8%
1964 19,842 kg/ha -0.9%
1965 19,908 kg/ha +0.3%
1966 18,865 kg/ha -5.2%
1967 21,447 kg/ha +13.7%
1968 21,072 kg/ha -1.7%
1969 21,979 kg/ha +4.3%
1970 22,109 kg/ha +0.6%
1971 22,810 kg/ha +3.2%
1972 23,220 kg/ha +1.8%
1973 23,746 kg/ha +2.3%
1974 23,818 kg/ha +0.3%
1975 23,243 kg/ha -2.4%
1976 23,747 kg/ha +2.2%
1977 23,019 kg/ha -3.1%
1978 22,795 kg/ha -1.0%
1979 22,761 kg/ha -0.1%
1980 22,959 kg/ha +0.9%
1981 23,412 kg/ha +2.0%
1982 22,128 kg/ha -5.5%
1983 22,450 kg/ha +1.5%
1984 21,993 kg/ha -2.0%
1985 22,153 kg/ha +0.7%
1986 22,394 kg/ha +1.1%
1987 20,865 kg/ha -6.8%
1988 18,999 kg/ha -8.9%
1989 18,344 kg/ha -3.4%
1990 18,518 kg/ha +0.9%
1991 19,284 kg/ha +4.1%
1992 20,433 kg/ha +6.0%
1993 21,341 kg/ha +4.4%
1994 20,842 kg/ha -2.3%
1995 21,436 kg/ha +2.8%
1996 22,295 kg/ha +4.0%
1997 22,025 kg/ha -1.2%
1998 19,066 kg/ha -13.4%
1999 21,138 kg/ha +10.9%
2000 24,725 kg/ha +17.0%
2001 22,108 kg/ha -10.6%
2002 20,452 kg/ha -7.5%
2003 21,271 kg/ha +4.0%
2004 21,792 kg/ha +2.5%
2005 21,985 kg/ha +0.9%
2006 22,498 kg/ha +2.3%
2007 23,766 kg/ha +5.6%
2008 23,168 kg/ha -2.5%
2009 23,949 kg/ha +3.4%
2010 24,071 kg/ha +0.5%
2011 23,140 kg/ha -3.9%
2012 23,809 kg/ha +2.9%
2013 23,851 kg/ha +0.2%
2014 22,389 kg/ha -6.1%
2015 24,020 kg/ha +7.3%
2016 25,584 kg/ha +6.5%
2017 25,271 kg/ha -1.2%
2018 24,917 kg/ha -1.4%
2019 24,631 kg/ha -1.1%
2020 24,975 kg/ha +1.4%
2021 25,813 kg/ha +3.4%
2022 25,786 kg/ha -0.1%
2023 29,917 kg/ha +16.0%
2024 29,362 kg/ha -1.9%

Italy compared with similar countries

  • Italy's 29,362 kg/ha is above the median for high income countries, which is 24,530 kg/ha, 1.2× the median. (34 countries reporting)
  • Italy's 29,362 kg/ha is above the median for Europe & Central Asia, which is 22,850 kg/ha, 1.3× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,892 kg/ha 17,743 kg/ha 21,979 kg/ha 9
1970s 23,127 kg/ha 22,109 kg/ha 23,818 kg/ha 10
1980s 21,570 kg/ha 18,344 kg/ha 23,412 kg/ha 10
1990s 20,638 kg/ha 18,518 kg/ha 22,295 kg/ha 10
2000s 22,572 kg/ha 20,452 kg/ha 24,725 kg/ha 10
2010s 24,168 kg/ha 22,389 kg/ha 25,584 kg/ha 10
2020s 27,171 kg/ha 24,975 kg/ha 29,917 kg/ha 5

Countries ranked near Italy

  1. 18 Hungary 32,659 kg/ha compare
  2. 19 Mexico 31,320 kg/ha compare
  3. 20 Portugal 30,408 kg/ha compare
  4. 22 Canada 28,219 kg/ha compare
  5. 23 Croatia 27,562 kg/ha compare
  6. 24 Egypt 27,533 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is cantaloupes and other melons — yield in Italy?
Cantaloupes and other melons — yield in Italy was 29,362 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Italy?
The highest recorded value was 29,917 kg/ha in 2023.
What is the lowest cantaloupes and other melons — yield recorded in Italy?
The lowest recorded value was 17,743 kg/ha in 1962.
How does Italy rank for cantaloupes and other melons — yield?
Italy ranks 21st out of 97 countries with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Italy?
Over the last ten years it is up 31.1%. The long-run trend across the full record is rising.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Yield in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-yield/italy/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.