Cantaloupes and other melons — Yield in Argentina

Argentina: Cantaloupes and other melons — Yield was 15,465 kg/ha in 2024. ▲ Rising

Latest (2024)
15,465 kg/ha
Change on year
down 0.4%
World rank
62nd
of 97 countries
All-time high
18,000 kg/ha
in 1997
All-time low
8,245 kg/ha
in 1961
Years of data
64
1961–2024

Cantaloupes and other melons — Yield in Argentina, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cantaloupes and other melons — yield in Argentina is 15,465 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.4% on the previous year and down 3.9% over ten years.

Over the whole period, cantaloupes and other melons — yield in Argentina peaked at 18,000 kg/ha in 1997 and was at its lowest, 8,245 kg/ha, in 1961.

Argentina ranks 62nd of 97 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Cantaloupes and other melons — Yield in Argentina, year by year

Annual values for Cantaloupes and other melons — Yield in Argentina, 1961 to 2024.
Year kg/ha Change
1961 8,245 kg/ha —
1962 8,308 kg/ha +0.8%
1963 9,060 kg/ha +9.0%
1964 8,999 kg/ha -0.7%
1965 8,513 kg/ha -5.4%
1966 9,616 kg/ha +13.0%
1967 9,840 kg/ha +2.3%
1968 9,429 kg/ha -4.2%
1969 9,316 kg/ha -1.2%
1970 9,967 kg/ha +7.0%
1971 8,783 kg/ha -11.9%
1972 8,877 kg/ha +1.1%
1973 10,932 kg/ha +23.2%
1974 10,000 kg/ha -8.5%
1975 10,962 kg/ha +9.6%
1976 11,546 kg/ha +5.3%
1977 10,467 kg/ha -9.3%
1978 11,379 kg/ha +8.7%
1979 11,864 kg/ha +4.3%
1980 11,525 kg/ha -2.9%
1981 11,192 kg/ha -2.9%
1982 11,277 kg/ha +0.8%
1983 12,652 kg/ha +12.2%
1984 12,076 kg/ha -4.6%
1985 11,704 kg/ha -3.1%
1986 12,744 kg/ha +8.9%
1987 12,020 kg/ha -5.7%
1988 12,529 kg/ha +4.2%
1989 12,585 kg/ha +0.4%
1990 12,850 kg/ha +2.1%
1991 11,167 kg/ha -13.1%
1992 11,312 kg/ha +1.3%
1993 11,290 kg/ha -0.2%
1994 17,000 kg/ha +50.6%
1995 17,167 kg/ha +1.0%
1996 16,789 kg/ha -2.2%
1997 18,000 kg/ha +7.2%
1998 16,923 kg/ha -6.0%
1999 15,199 kg/ha -10.2%
2000 16,915 kg/ha +11.3%
2001 17,059 kg/ha +0.9%
2002 17,063 kg/ha +0.0%
2003 16,822 kg/ha -1.4%
2004 16,562 kg/ha -1.5%
2005 16,481 kg/ha -0.5%
2006 16,000 kg/ha -2.9%
2007 15,454 kg/ha -3.4%
2008 15,845 kg/ha +2.5%
2009 16,469 kg/ha +3.9%
2010 16,241 kg/ha -1.4%
2011 16,211 kg/ha -0.2%
2012 16,182 kg/ha -0.2%
2013 16,152 kg/ha -0.2%
2014 16,086 kg/ha -0.4%
2015 15,420 kg/ha -4.1%
2016 15,728 kg/ha +2.0%
2017 15,840 kg/ha +0.7%
2018 16,050 kg/ha +1.3%
2019 16,112 kg/ha +0.4%
2020 16,139 kg/ha +0.2%
2021 15,844 kg/ha -1.8%
2022 15,597 kg/ha -1.6%
2023 15,527 kg/ha -0.4%
2024 15,465 kg/ha -0.4%

Argentina compared with similar countries

  • Argentina's 15,465 kg/ha is below the median for upper middle income countries, which is 15,770 kg/ha, 98% of the median. (30 countries reporting)
  • Argentina's 15,465 kg/ha is above the median for Latin America & Caribbean, which is 15,465 kg/ha, 1.0× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cantaloupes and other melons — Yield in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +50.6% 11,290 kg/ha 17,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,036 kg/ha 8,245 kg/ha 9,840 kg/ha 9
1970s 10,478 kg/ha 8,783 kg/ha 11,864 kg/ha 10
1980s 12,030 kg/ha 11,192 kg/ha 12,744 kg/ha 10
1990s 14,770 kg/ha 11,167 kg/ha 18,000 kg/ha 10
2000s 16,467 kg/ha 15,454 kg/ha 17,063 kg/ha 10
2010s 16,002 kg/ha 15,420 kg/ha 16,241 kg/ha 10
2020s 15,714 kg/ha 15,465 kg/ha 16,139 kg/ha 5

Countries ranked near Argentina

  1. 59 Jamaica 15,862 kg/ha compare
  2. 60 Indonesia 15,679 kg/ha compare
  3. 61 Iraq 15,640 kg/ha compare
  4. 63 Qatar 15,378 kg/ha compare
  5. 64 Libya 15,167 kg/ha compare
  6. 65 Mali 14,825 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is cantaloupes and other melons — yield in Argentina?
Cantaloupes and other melons — yield in Argentina was 15,465 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Argentina?
The highest recorded value was 18,000 kg/ha in 1997.
What is the lowest cantaloupes and other melons — yield recorded in Argentina?
The lowest recorded value was 8,245 kg/ha in 1961.
How does Argentina rank for cantaloupes and other melons — yield?
Argentina ranks 62nd out of 97 countries with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Argentina?
Over the last ten years it is down 3.9%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Yield in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-yield/argentina/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.