Argentina vs Libya: Cantaloupes and other melons — Yield
Cantaloupes and other melons — Yield over time
- Argentina
- Libya
How they compare
Argentina currently reports 15,465 kg/ha against 15,167 kg/ha in Libya, a difference of 298 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 66th and Libya ranks 68th of 105 countries.
Across the 7 decades both report, Argentina averaged higher in 5 and Libya in 2.
Head to head by decade
| Decade | Argentina | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,036 kg/ha | 5,295 kg/ha | 3,741 kg/ha | Argentina |
| 1970s | 10,478 kg/ha | 6,204 kg/ha | 4,274 kg/ha | Argentina |
| 1980s | 12,030 kg/ha | 12,280 kg/ha | 249.95 kg/ha | Libya |
| 1990s | 14,770 kg/ha | 15,955 kg/ha | 1,185 kg/ha | Libya |
| 2000s | 16,467 kg/ha | 15,549 kg/ha | 918.22 kg/ha | Argentina |
| 2010s | 16,002 kg/ha | 15,248 kg/ha | 754.37 kg/ha | Argentina |
| 2020s | 15,714 kg/ha | 15,200 kg/ha | 514.56 kg/ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cantaloupes and other melons — yield, Argentina or Libya?
- Argentina, at 15,465 kg/ha against 15,167 kg/ha in Libya as of 2024.
- What is the difference in cantaloupes and other melons — yield between Argentina and Libya?
- 298 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Libya?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Libya rank globally for cantaloupes and other melons — yield?
- Argentina ranks 66th and Libya ranks 68th of 105 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.