Cantaloupes and other melons — Production in Panama

Panama: Cantaloupes and other melons — Production was 8,620 t in 2024. ◆ Volatile

Latest (2024)
8,620 t
Change on year
down 2.0%
World rank
62nd
of 106 countries
All-time high
116,591 t
in 2007
All-time low
53 t
in 1961
Years of data
64
1961–2024

Cantaloupes and other melons — Production in Panama, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cantaloupes and other melons — production in Panama stood at 8,620 t.

Compared with earlier readings it is down 2.0% on the previous year and up 17.7% over ten years.

Over the whole period, cantaloupes and other melons — production in Panama peaked at 116,591 t in 2007 and was at its lowest, 53 t, in 1961.

That places Panama 62nd out of 106 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cantaloupes and other melons — Production in Panama, year by year

Annual values for Cantaloupes and other melons — Production in Panama, 1961 to 2024.
Year t Change
1961 53 t —
1962 55 t +3.8%
1963 57 t +3.6%
1964 58 t +1.8%
1965 60 t +3.4%
1966 62 t +3.3%
1967 64 t +3.2%
1968 74 t +15.6%
1969 85 t +14.9%
1970 60 t -29.4%
1971 62 t +3.3%
1972 200 t +222.6%
1973 300 t +50.0%
1974 651 t +117.0%
1975 573 t -12.0%
1976 668 t +16.6%
1977 1,459 t +118.4%
1978 739 t -49.3%
1979 739 t +0.0%
1980 723 t -2.2%
1981 734 t +1.5%
1982 744 t +1.4%
1983 1,139 t +53.1%
1984 1,639 t +43.9%
1985 3,302 t +101.5%
1986 3,365 t +1.9%
1987 5,826 t +73.1%
1988 12,549 t +115.4%
1989 7,581 t -39.6%
1990 5,580 t -26.4%
1991 11,866 t +112.7%
1992 14,275 t +20.3%
1993 16,047 t +12.4%
1994 22,475 t +40.1%
1995 23,179 t +3.1%
1996 17,617 t -24.0%
1997 17,243 t -2.1%
1998 41,571 t +141.1%
1999 24,896 t -40.1%
2000 23,425 t -5.9%
2001 26,153 t +11.6%
2002 36,037 t +37.8%
2003 39,025 t +8.3%
2004 68,980 t +76.8%
2005 82,484 t +19.6%
2006 100,310 t +21.6%
2007 116,591 t +16.2%
2008 110,586 t -5.2%
2009 43,891 t -60.3%
2010 13,646 t -68.9%
2011 5,337 t -60.9%
2012 5,039 t -5.6%
2013 6,427 t +27.5%
2014 7,326 t +14.0%
2015 8,637 t +17.9%
2016 7,245 t -16.1%
2017 5,162 t -28.8%
2018 5,272 t +2.1%
2019 6,145 t +16.6%
2020 5,498 t -10.5%
2021 5,822 t +5.9%
2022 8,700 t +49.4%
2023 8,800 t +1.1%
2024 8,620 t -2.0%

Panama compared with similar countries

  • Panama's 8,620 t is above the median for high income countries, which is 2,603 t, 3.3× the median. (43 countries reporting)
  • Panama's 8,620 t is below the median for Latin America & Caribbean, which is 27,704 t, 31% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cantaloupes and other melons — Production in Panama changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1972 +222.6% 62 t 200 t
1998 +141.1% 17,243 t 41,571 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 63.11 t 53 t 85 t 9
1970s 545.1 t 60 t 1,459 t 10
1980s 3,760 t 723 t 12,549 t 10
1990s 19,475 t 5,580 t 41,571 t 10
2000s 64,748 t 23,425 t 116,591 t 10
2010s 7,024 t 5,039 t 13,646 t 10
2020s 7,488 t 5,498 t 8,800 t 5

Countries ranked near Panama

  1. 59 Canada 13,912 t compare
  2. 60 Palestine 9,332 t compare
  3. 61 Philippines 8,806 t compare
  4. 63 Guadeloupe 8,213 t compare
  5. 64 Georgia 5,400 t compare
  6. 65 Cyprus 5,210 t compare

See the full ranking of 146 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is cantaloupes and other melons — production in Panama?
Cantaloupes and other melons — production in Panama was 8,620 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — production recorded in Panama?
The highest recorded value was 116,591 t in 2007.
What is the lowest cantaloupes and other melons — production recorded in Panama?
The lowest recorded value was 53 t in 1961.
How does Panama rank for cantaloupes and other melons — production?
Panama ranks 62nd out of 106 countries with data for 2024.
Is cantaloupes and other melons — production rising or falling in Panama?
Over the last ten years it is up 17.7%. The long-run trend across the full record is volatile.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Production. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Production in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-production/panama/

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About this data

Indicator
Cantaloupes and other melons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,288 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.