Cantaloupes and other melons — Production in Chile

Chile: Cantaloupes and other melons — Production was 42,377 t in 2024. ◆ Volatile

Latest (2024)
42,377 t
Change on year
up 2.6%
World rank
43rd
of 106 countries
All-time high
188,880 t
in 1965
All-time low
38,132 t
in 2017
Years of data
64
1961–2024

Cantaloupes and other melons — Production in Chile, 1961–2024

50.0k100.0k150.0k200.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Chile recorded 42,377 t for cantaloupes and other melons — production in 2024.

Compared with earlier readings it is up 2.6% on the previous year and down 7.6% over ten years.

Over the whole period, cantaloupes and other melons — production in Chile peaked at 188,880 t in 1965 and was at its lowest, 38,132 t, in 2017.

That places Chile 43rd out of 106 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cantaloupes and other melons — Production in Chile, year by year

Annual values for Cantaloupes and other melons — Production in Chile, 1961 to 2024.
Year t Change
1961 160,000 t —
1962 166,000 t +3.8%
1963 172,000 t +3.6%
1964 180,000 t +4.7%
1965 188,880 t +4.9%
1966 171,000 t -9.5%
1967 167,000 t -2.3%
1968 161,000 t -3.6%
1969 156,000 t -3.1%
1970 144,000 t -7.7%
1971 137,000 t -4.9%
1972 125,000 t -8.8%
1973 122,000 t -2.4%
1974 115,000 t -5.7%
1975 109,579 t -4.7%
1976 116,064 t +5.9%
1977 122,677 t +5.7%
1978 129,762 t +5.8%
1979 118,800 t -8.4%
1980 120,600 t +1.5%
1981 110,700 t -8.2%
1982 110,700 t +0.0%
1983 100,000 t -9.7%
1984 80,000 t -20.0%
1985 51,000 t -36.2%
1986 70,000 t +37.3%
1987 81,885 t +17.0%
1988 78,600 t -4.0%
1989 53,352 t -32.1%
1990 53,842 t +0.9%
1991 59,458 t +10.4%
1992 64,944 t +9.2%
1993 48,024 t -26.1%
1994 76,896 t +60.1%
1995 77,000 t +0.1%
1996 74,987 t -2.6%
1997 55,940 t -25.4%
1998 60,000 t +7.3%
1999 57,009 t -5.0%
2000 62,000 t +8.8%
2001 63,000 t +1.6%
2002 64,000 t +1.6%
2003 51,794 t -19.1%
2004 54,606 t +5.4%
2005 53,000 t -2.9%
2006 48,000 t -9.4%
2007 46,000 t -4.2%
2008 45,000 t -2.2%
2009 46,900 t +4.2%
2010 49,000 t +4.5%
2011 45,961 t -6.2%
2012 50,000 t +8.8%
2013 39,760 t -20.5%
2014 45,885 t +15.4%
2015 42,111 t -8.2%
2016 46,626 t +10.7%
2017 38,132 t -18.2%
2018 44,282 t +16.1%
2019 43,373 t -2.1%
2020 47,000 t +8.4%
2021 42,103 t -10.4%
2022 43,422 t +3.1%
2023 41,290 t -4.9%
2024 42,377 t +2.6%

Chile compared with similar countries

  • Chile's 42,377 t is above the median for high income countries, which is 2,603 t, 16.3× the median. (43 countries reporting)
  • Chile's 42,377 t is above the median for Latin America & Caribbean, which is 27,704 t, 1.5× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cantaloupes and other melons — Production in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +60.1% 48,024 t 76,896 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 169,098 t 156,000 t 188,880 t 9
1970s 123,988 t 109,579 t 144,000 t 10
1980s 85,684 t 51,000 t 120,600 t 10
1990s 62,810 t 48,024 t 77,000 t 10
2000s 53,430 t 45,000 t 64,000 t 10
2010s 44,513 t 38,132 t 50,000 t 10
2020s 43,238 t 41,290 t 47,000 t 5

Countries ranked near Chile

  1. 40 Cameroon 47,683 t compare
  2. 41 China, Taiwan Province of 45,204 t compare
  3. 42 Yemen 44,947 t compare
  4. 44 Sudan 40,618 t compare
  5. 45 Bulgaria 37,580 t compare
  6. 46 Mali 34,718 t compare

See the full ranking of 146 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is cantaloupes and other melons — production in Chile?
Cantaloupes and other melons — production in Chile was 42,377 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — production recorded in Chile?
The highest recorded value was 188,880 t in 1965.
What is the lowest cantaloupes and other melons — production recorded in Chile?
The lowest recorded value was 38,132 t in 2017.
How does Chile rank for cantaloupes and other melons — production?
Chile ranks 43rd out of 106 countries with data for 2024.
Is cantaloupes and other melons — production rising or falling in Chile?
Over the last ten years it is down 7.6%. The long-run trend across the full record is volatile.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Production. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Production in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-production/chile/

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About this data

Indicator
Cantaloupes and other melons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,288 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.