Canary seed — Area harvested in Northern America
Northern America: Canary seed — Area harvested was 117,700 ha in 2024. ◆ Volatile
Canary seed — Area harvested in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Northern America recorded 117,700 ha for canary seed — area harvested in 2024.
Compared with earlier readings it is up 14.6% on the previous year and up 5.8% over ten years.
Over the whole period, canary seed — area harvested in Northern America peaked at 317,600 ha in 2004 and was at its lowest, 0 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Canary seed — Area harvested in Northern America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 21,000 ha | — |
| 1981 | 30,000 ha | +42.9% |
| 1982 | 48,000 ha | +60.0% |
| 1983 | 58,000 ha | +20.8% |
| 1984 | 38,000 ha | -34.5% |
| 1985 | 31,500 ha | -17.1% |
| 1986 | 89,200 ha | +183.2% |
| 1987 | 82,900 ha | -7.1% |
| 1988 | 103,200 ha | +24.5% |
| 1989 | 119,400 ha | +15.7% |
| 1990 | 121,000 ha | +1.3% |
| 1991 | 95,165 ha | -21.4% |
| 1992 | 92,000 ha | -3.3% |
| 1993 | 123,000 ha | +33.7% |
| 1994 | 204,300 ha | +66.1% |
| 1995 | 145,600 ha | -28.7% |
| 1996 | 234,700 ha | +61.2% |
| 1997 | 113,300 ha | -51.7% |
| 1998 | 208,400 ha | +83.9% |
| 1999 | 145,700 ha | -30.1% |
| 2000 | 163,900 ha | +12.5% |
| 2001 | 163,400 ha | -0.3% |
| 2002 | 226,600 ha | +38.7% |
| 2003 | 254,900 ha | +12.5% |
| 2004 | 317,600 ha | +24.6% |
| 2005 | 182,200 ha | -42.6% |
| 2006 | 131,100 ha | -28.0% |
| 2007 | 174,000 ha | +32.7% |
| 2008 | 161,800 ha | -7.0% |
| 2009 | 143,700 ha | -11.2% |
| 2010 | 153,800 ha | +7.0% |
| 2011 | 109,300 ha | -28.9% |
| 2012 | 131,600 ha | +20.4% |
| 2013 | 85,000 ha | -35.4% |
| 2014 | 111,300 ha | +30.9% |
| 2015 | 127,500 ha | +14.6% |
| 2016 | 94,700 ha | -25.7% |
| 2017 | 103,100 ha | +8.9% |
| 2018 | 108,600 ha | +5.3% |
| 2019 | 114,900 ha | +5.8% |
| 2020 | 134,900 ha | +17.4% |
| 2021 | 120,900 ha | -10.4% |
| 2022 | 117,400 ha | -2.9% |
| 2023 | 102,700 ha | -12.5% |
| 2024 | 117,700 ha | +14.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 62,120 ha | 21,000 ha | 119,400 ha | 10 |
| 1990s | 148,316 ha | 92,000 ha | 234,700 ha | 10 |
| 2000s | 191,920 ha | 131,100 ha | 317,600 ha | 10 |
| 2010s | 113,980 ha | 85,000 ha | 153,800 ha | 10 |
| 2020s | 118,720 ha | 102,700 ha | 134,900 ha | 5 |
Countries ranked near Northern America
More agriculture & rural data for Northern America
- Tomatoes — Production, annual growth rate -12.99 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.8994 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -12.2 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5214 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.7981 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.7981 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.66 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.7981 % change on previous year (2024)
Frequently asked questions
- What is canary seed — area harvested in Northern America?
- Canary seed — area harvested in Northern America was 117,700 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest canary seed — area harvested recorded in Northern America?
- The highest recorded value was 317,600 ha in 2004.
- What is the lowest canary seed — area harvested recorded in Northern America?
- The lowest recorded value was 0 ha in 1961.
- How does Northern America rank for canary seed — area harvested?
- Northern America ranks 3rd out of 16 groups with data for 2024.
- Is canary seed — area harvested rising or falling in Northern America?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Canary seed — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.